Potato Bread Recipes - Allrecipes.com (Pg. 1)

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Showing: Breakfast Kolaches - Zadi's Potato Bread

Photo of: Breakfast Kolaches

Breakfast Kolaches

Submitted by: Melissa Vannoy 
Little dough balls - conveniently prepared with the help of the bread machine - are stuffed with three all time morning favorites - sausage, cheese and potatoes. 
Photo of: Clare's Whole Wheat Potato Bread

Clare's Whole Wheat Potato Bread

Submitted by: PAMMPURRD 
This is an easy and delicious potato bread made with whole wheat and white flour. 
Photo of: Classic Cinnamon Rolls

Classic Cinnamon Rolls

Submitted by: Fleischmann's® 
First Place Winner at the 2008 Iowa State Fair! 
Photo of: Crusty Potato Bread

Crusty Potato Bread

Submitted by: Annette 
A hearty white bread made in the bread machine with instant potato flakes. 
Photo of: Grandma Cornish's Whole Wheat Potato Bread

Grandma Cornish's Whole Wheat Potato Bread

Submitted by: SINGERSANDY 
This is the recipe that my husband's grandmother made for her family, my mother-in-law made for hers, and I have inherited the fun of making this bread for mine. We particularly like this fresh out of the oven, and then eat it daily for breakfast. My father-in-law at 86 years old bragged about never having eaten a slice of 'store bought bread.' 
Photo of: High Rise Dinner Rolls

High Rise Dinner Rolls

Submitted by: tullius 
Classic yeast-raised soft dinner rolls get extra depth of flavor from instant mashed potato flakes and whole wheat flour. Buttermilk helps them to rise high. 
Photo of: Moravian Sugar Coffee Cake

Moravian Sugar Coffee Cake

Submitted by: SCHMOIEB 
This recipe has been passed through many generations. It's made from a yeasted dough with cooked potatoes and potato water, with a buttery, sugary topping. 
Photo of: Potato Bread I

Potato Bread I

Submitted by: Diane Johnson 
This is a nice bread machine recipe for white bread, distinguished by potatoes that are incorporated into the dough for subtle flavor and soft texture. 
Photo of: Potato Bread II

Potato Bread II

Submitted by: Kathy Nowell 
Instant potato flakes make this bread machine recipe easy and the bread tender. Vegetable oil and warm water are this loaf 's secrets. 
Photo of: Potato Bread III

Potato Bread III

Submitted by: Judy Taubert 
A freshly-mashed potato adds a robust quality to this yeast bread. 
Photo of: Potato Bread IV

Potato Bread IV

Submitted by: Becky 
Instant potato flakes make this bread machine recipe easy and the bread tender. 
Photo of: Potato Coffee Cake

Potato Coffee Cake

Submitted by: Oaksfan 
Living In: Hagerstown, Indiana, USA
This hearty and sweet coffee cake with a gooey cinnamon-sugar topping makes a dandy brunch dish. This is a great use for leftover mashed potatoes. 
Photo of: Potato Rosemary Rolls

Potato Rosemary Rolls

Submitted by: Anthony Theobald 
Fresh rosemary permeates these chewy and tender yeast rolls, made with a little help from your bread machine. 
Photo of: Rosy Refrigerator Rolls

Rosy Refrigerator Rolls

Submitted by: Bethany O. 
Living In: Wilsonville, Oregon, USA
Leftover mashed potatoes get a starring role in these rosy-colored dinner rolls. They get their color from tomato juice. 
Photo of: Zadi's Potato Bread

Zadi's Potato Bread

Submitted by: Zadi 
This potato bread makes 2 loaves and uses dry buttermilk powder and instant potato flakes for extra flavor. 


 
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