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Sourdough Bread and Starters

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DAILY RECIPE

San Francisco Sourdough Bread

SUBMITTED BY: Donna

This white bread brings yeast and starter together for a guaranteed rise. A topping of diced onion gives extra kick.

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From crusty European-style sourdough ryes to sweet Amish friendship breads, you'll love these five-star recipes.

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Whether you make your own starter from grapes or organic raisins or buy a package of starter mix, we've got care and feeding tips.

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NEWEST SOURDOUGH BREAD AND STARTERS RECIPES

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Cranberry Pecan Bread

Submitted by: Janice

Home Town: Rifle, Colorado, USA

Living In: Littleton, Colorado, USA

Real artisan sourdough bread, with toasted pecans and cranberries, gets a long, slow rise for maximum flavor. It's the perfect way to spend a cool fall day at home.

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This no-knead bread is no fuss to make and delicious, too, which I first learned when I was the cook at a remote fishing camp. It has a crisp crust and distinctive sourdough flavor from the 'starter' yeast mixture you stir up in advance. I was surprised at how easy it is! -Evelyn Gebhardt, Kasilof, Alaska

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Authentic German Bread (Bauernbrot)

Submitted by: my kitchen

Here is a great recipe for authentic German Sourdough Bread. This bread tastes almost exactly like the bread we buy back home in Bavaria, Germany. There, to this day, they bake their bread in a very old stone oven in the middle of a small village, once every 2 weeks. They bake a whole bunch at once, and then you can buy it and freeze extras until the next baking day. It's the best German bread I know!

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Amish Friendship Bread Starter

Submitted by: GINNY LEE

Yeast, sugar, milk and flour ferment to make starter for sweet bread. Because the recipe produces so much starter, give some away to friends.

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Herman Coffee Cake