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Chocolate Chip and Cranberry Scones

Chocolate Chip and Cranberry Scones

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  • 1
"Try these homemade chocolate and cranberry-packed round scones for a delightfully sweet and fruity breakfast pastry." — by KLang436 
Gluten-Free Beer Bread

Gluten-Free Beer Bread

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  • 1
"You'll need gluten-free beer and flour mix to make this gluten-free beer bread sweetened with agave nectar." — by sdewing 
Rhubarb Bread

Rhubarb Bread

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  • 7
"Rhubarb bread topped with a buttery cinnamon topping is the perfect way to use extra rhubarb from your garden." — by Karla Sonnenberg 
Spam(R), Cheese, and Spinach Muffins

Spam®, Cheese, and Spinach Muffins

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  • 1
"Savory muffins filled with Spam(R), Cheddar cheese, and spinach are a hearty way to start the day." — by Kathleen 
Pear Cranberry Scones

Pear Cranberry Scones

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"Chopped fresh pears, dried cranberries, and orange zest make delicious scones for breakfast, brunch, or tea time." — by Silk® 
Ida's Passover Popover Rolls

Ida's Passover Popover Rolls

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"Eggs give these easy Passover rolls, made with matzo meal, a light and airy texture like popovers." — by Nancy 
Drunken Chocolate Pumpkin Bread

Drunken Chocolate Pumpkin Bread

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"Creme de cacao helps deliver added moistness to this roasted-pumpkin bread with chocolate chips." — by Twocat 
Liquor-Infused Irish Soda Bread

Liquor-Infused Irish Soda Bread

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"A hearty dose of Bailey's(R) Irish cream liqueur takes this soda bread recipe to a whole new level." — by Twocat 
Ginger Banana Bread

Ginger Banana Bread

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  • 2
"Moist banana bread has a little extra kick, thanks to ginger added to the batter, makes for a tasty way to start the day." — by David in Chicago 
Cranberry Apple Scones

Cranberry Apple Scones

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"Cranberry-apple scones made with muffin mix are quick to prepare, and kids can help mix the dough. Serve scones with coffee or tea." — by BethG 
Coconut Flour-Peanut Butter Bread

Coconut Flour-Peanut Butter Bread

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"Peanut butter bread made with coconut flour is a grain-free and gluten-free treat. Try a slice with fruit spread!" — by nograin 
Gluten-Free Donuts

Gluten-Free Donuts

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  • 3
"Gluten-free donuts made with coconut flour, almond flour, and gluten-free all-purpose flour are so light and airy you won't even notice they are gluten-free." — by Michelle2s 
Cornbread Muffins with Cheddar Cheese

Cornbread Muffins with Cheddar Cheese

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  • 2
"No mix needed to make these savory cornbread muffins, made with cornmeal, sour cream, chopped corn, and Cheddar cheese." — by Cinderella 
Peach and Cranberry Muffins

Peach and Cranberry Muffins

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"Use up peaches and cranberries with this recipe for delicious peach cranberry muffins." — by Greenflowers 
Saskatoon Berry Oat Muffins

Saskatoon Berry Oat Muffins

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  • 1
"Slightly tart saskatoon berries are a nice alternative to blueberries and great in oat muffins." — by melmcclare 
Nanny's Newfoundland Tea Biscuits

Nanny's Newfoundland Tea Biscuits

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  • 2
"Light and delicious tea biscuits are a traditional favorite in Newfoundland, a must to serve with tea." — by carynliles 
Paleo Bread

Paleo Bread

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  • 3
"This paleo bread, made with plantains and eggs, is surprisingly easy to prepare and resembles pita bread. Use as a pizza crust or dip into soup!" — by Alli Shircliff 
Good, Bad, and Yummy Pancakes

Good, Bad, and Yummy Pancakes

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  • 4
"These cinnamon-accented pancakes use a mixture of all-purpose and whole wheat flour." — by LEJOYROTHE 
Simple Pina Colada Muffins

Simple Pina Colada Muffins

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  • 5
"Bring a tropical twist to your banana muffins by adding pineapple, coconut, and a rum flavoring to make these pina colada muffins." — by EatCookLove90 
Norwegian Flat Bread (Unleavened Bread)

Norwegian Flat Bread (Unleavened Bread)

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"Make this unleavened Norwegian flatbread the week after Passover for a treat that your whole family will enjoy." — by tillie-farie 
 
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