"I am a HUGE doughnut fan, but only like cake doughnuts like these. Great texture and flavor; very easy! We frosted them and dipped them in sprinkles." – Joni
"This was the first time I have tried making doughnuts and they came out great!" – LORRAINEH1
"These Mexican fritters are very common at fairs. I've tried several recipes but this is the best one by far!" – Delia
"Just made these for husband and me. He liked them so much I was lucky to get any. Delicious!" – SusanB
Recipe of the Day
Olie Bollen (oh-lee boh-lun) are small Dutch doughnut-style fritters, traditionally made and served as a snack or breakfast on New Year's Eve or New Year's Day.
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