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Non-Bread Machine Recipes - Buns and Rolls

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Photo of: Basic Sweet Dough - Recipe of the Day

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DAILY RECIPE

Basic Sweet Dough

SUBMITTED BY: Carol

You can bake in bulk with this recipe. It makes four loaves of basic sweet yeast bread. You can flavor it with fruit or nuts, or both.

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Our Top 20 Recipes for Rolls

Sticky buns, cinnamon rolls, dinner rolls and pull-aparts: your family will love these homemade rolls and buns.

How to Shape Dough Rounds

Has the dough doubled? When you poke a roll with a floured or greased fingertip and the indentation stays, the rolls are ready to bake.

How to Bake Dinner Rolls

You can use any yeast bread recipe to make rolls: white or wheat, sour or sweet, whole grain or plain Jane, buttery dough or sourdough.

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NEWEST NON-BREAD MACHINE RECIPES - BUNS AND ROLLS RECIPES

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Simple and Tasty Chinese Steamed Buns

Submitted by: Jean Miller

These steamed buns are perfect for a typical Chinese breakfast. Serve with hot soy milk.

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Apple Cinnamon Delight

Submitted by: Lucky Leaf

Apple filling and walnuts make simple refrigerated cinnamon rolls into an extra special treat.

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Grandma Georgie's Cardamom Rolls

Submitted by: MOLLYSMAMA

Home Town: Chicago, Illinois, USA

Traditional wheat rolls with the warm, spicy taste of cardamom have been a family tradition for over 50 years.

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Cinnamon Rolls III

Submitted by: MISS ALIX

Home Town: Wiesbaden, Hessen, Germany

Living In: Bakersfield, California, USA

Here's an easy alternative to buying those famous cinnamon rolls in the mall. They taste exactly the same, and the dough is made in the bread machine.

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This gooey cinnamon pull apart recipe will impress everyone in your family! It is an easy (and I mean EASY), fast, and tasty modification of my boyfriend's grandmother's monkey brain recipe. I use 6 small Bundt pans instead of one big one so the cinnamon balls are more gooey :) Fun to make and even more fun to eat!

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Winter Squash Rolls

Submitted by: Tracey Mitchell

These dinner rolls derive their special smoothness from winter squash.

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Blueberry muffins and zucchini bread in summer, pumpkin bread in the fall, banana bread any time--quick breads are popular year-round.

Forming and Baking Bagels

Step-by-step instructions for boiling, topping and baking perfect bagels.

Sourdough Starters

Starters have been used for centuries to both leaven and flavor bread. Today's bakers make a wide range of baked goods from starters, or soured doughs, including breads, pancakes, biscuits, and even chocolate cake. Find out how to start and maintain your own starter.