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Gritty Banana Mango Corn Muffins

Submitted by: Rachel D

Home Town: Philadelphia, Pennsylvania, USA

Living In: Palo Alto, California, USA

This unusual cornbread muffin has tons of texture from cornmeal and couscous, along with fruity mango bits and mashed ripe banana.

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Moist Banana Muffins

Submitted by: scholzy

Mayonnaise, bananas, and chocolate chips team up in this muffin recipe.

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No-Sugar-Added Blueberry and Banana Wheat Muffins

Submitted by: Speck

Home Town: Wuhan, Hubei Province, China

Living In: Memphis, Tennessee, USA

Bananas and blueberries provide the only sugar in this muffin recipe.

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Roxie's Bran Muffins

Submitted by: Lisa

Living In: Hackettstown, New Jersey, USA

Bran muffins are made with bran cereal, apple, banana, honey, and plump raisins.

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Almond Banana Chocolate Muffins

Provided by: Almond Board

These quick banana muffins have chocolate chips and a crunchy topping of California Almonds.

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Emily's Famous Banana Oat Muffins

Submitted by: your mom

Home Town: Seattle, Washington, USA

Living In: Tukwila, Washington, USA

I created these muffins to use up some bananas and have a nutritious snack for breakfast.

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Caribbean Banana Muffins

Submitted by: EBSEPKE

Living In: Mission, British Columbia, Canada

With some of the native ingredients of the islands, you'll be hearing the steel drums in no time!

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Banana Crumb Muffins

Submitted by: Wendy Masters

Wendy Masters reports from Grand Valley, Ontario, 'This is one of my very favorite recipes - and it's the only kind of muffin our 4-year-old will eat.'

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Banana Streusel Muffins

Submitted by: Robin Perry

I often make muffins for my husband and our two teenage sons. I like to use whatever fruit is in season, and since bananas are available year-round, I make this recipe frequently.

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Ever since my children were small (and it became too difficult for Santa to transport his goods!), I've invited my parents and in-laws over for Christmas breakfast. Undoubtedly, part of the tradition included these easy, rich muffins.

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Oatmeal Banana Cupcakes

Submitted by: Louise Skinner

Oatmeal Banana Cupcakes are moist, nutritious and require no frosting. They're handy for traveling, assures Louise Skinner of Hamilton, Ohio.

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Banana Split Muffins

Submitted by: Elaine Anderson

In Aliquippa, Pennsylvania, Elaine Anderson and daughter Elizabeth pack all the goodies that kids love in a banana split into moist muffins. 'Elizabeth likes to help measure and mix everything together. Her favorite part is adding the cherries at the end,' Elaine notes.

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Banana Wheat Muffins

Submitted by: Donna Brockett

'They're moist and delicious,' remarks Donna, who enjoys cooking and gardening. 'When I use locally ground flour, these muffins have a slight crunch that's delightful.

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Chocolate Banana Muffins

Submitted by: Stephanie Kienzle

'I bake something almost everyday--either in the morning before everyone's awake or in the evening,' comments Stephanie Kienzle from North Miami Beach, Florida. 'I whip up these tender muffins in no time and serve them with jam for breakfast or ice cream and chocolate syrup for dessert.'

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Banana Bran Muffins

Submitted by: Shelley Mitchell

Our four daughters love these spiced moist muffins. With a little help from myself or my mom, the girls are all learning to be great cooks.

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Chocolate Chip Banana Muffins

Submitted by: Lois Gordon

These banana muffins are my kids' favorite. I adapt it for adults by adding chopped nuts or dried apricots.

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Banana Apple Muffins

Submitted by: Alice Muradliyan

This recipe makes a light tasty muffin that stays moist. They're flavorful whether served plain, with butter and jam or dipped in cinnamon-sugar right out of the oven. -Alice Muradliyan, Covina, California

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Banana Chip Muffins

Submitted by: Coleen Johnson

'I combined a few recipes to come up with these banana muffins. The chocolate chips often surprise people who try them,' writes Colleen Johnson of Elbridge, New York. 'Our four boys make these disappear in a hurry, so I usually double the recipe,' she adds.

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Honey Banana Muffins

Submitted by: Gitel Alter

Ground nutmeg enhances these delicious banana muffins from Gitel Alter of Brooklyn, New York. 'They're moist and filling,' she notes. 'The best thing is they're healthy but don't taste it.'

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