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Showing: 3 C Bread - Banana Nut Bread III

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3 C Bread

Submitted by: Edna Robinson Bowland
Provided by: Taste of Home

This sweet bread features carrots, coconut and cherries. That tasty combination ensures each loaf is a welcome gift!

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Almond Apricot Bread

Submitted by: Kathy Cary
Provided by: Taste of Home

My mother, who is a big apricot and almond fan, inspired me to create this recipe. The teachers at our children's school look forward to me making these pretty loaves each Christmas.

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Almond Apricot Coffee Cake

Submitted by: Sharon Mensing
Provided by: Taste of Home

From Greenfield, Iowa, Sharon Mensing writes, 'The nutty aroma and delicate fruit flavor make this cake special enough to serve for company.'

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Angel Yeast Biscuits

Submitted by: Karen Regennitter
Provided by: Taste of Home

These versatile biscuits are so light, they almost melt in your mouth. They can be served with a sweet topping like jelly or a savory scoop of sausage gravy.

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Angie's Perfect Dinner Rolls

Submitted by: Cristy H.

Tender, buttery yeast-raised dinner rolls are worth the time and effort to make for Thanksgiving dinner and special holiday meals.

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Anise Almond Loaf

Submitted by: Diane Widmer
Provided by: Simple & Delicious

'I own two bread machines and love to come up with different recipes to try in them,' writes Diane Widner of Blue Island, Illinois. 'This golden loaf, with its tasty combination of anise and almond flavors, is especially nice to serve during the holidays.'

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Anise Seed Rolls

Submitted by: Nurit

Soft, tender dinner rolls made with yeast, eggs and milk, and subtly flavored with licorice-tasting anise seeds are the perfect accompaniment to Thanksgiving feasts and December holiday meals.

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Aniseed Braids

Submitted by: Marion Elizabeth Erickson
Provided by: Taste of Home

Just in time for seasonal dinners and holiday gift giving comes this recipe, yielding two gorgeous loaves. At her Rock Island, Illinois kitchen, Marion Elizabeth Erickson completes the golden bread with an egg wash and a sprinkling of sesame seeds.

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Apple Cheddar Muffins

Submitted by: Brenda Hildebrandt
Provided by: Taste of Home

If you like tart apples and cheese, you'll love these moist, merry muffins. My family insists I make them for the holiday, but they're so easy to fix that I often whip up a batch or two on camping and canoe trips as well.

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Apple Coffee Cake Pizza

Submitted by: Dorothy Schaller
Provided by: Taste of Home

This family favorite has a delicious fresh apple-pie taste that brightens any holiday table brunch. I've made it for years.

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Apple Streusel Muffins

Submitted by: Beverly Medalen
Provided by: Taste of Home

One day when I didn't have apples for my favorite dessert recipe, I used applesauce instead. I also put the batter in muffin cups so the men working cattle at our place could easily eat these treats in the field. --Beverly Medalen, Willow City, North Dakota

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Apple-Filled Cranberry Muffins

Submitted by: Michele Bragg
Provided by: Taste of Home

Now that I live in Florida, making these tasty muffins takes me back to my days in the Northeast, where cranberries and apples are in abundance.

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Apricot Cheese Bread

Submitted by: Karen Meehan
Provided by: Taste of Home

I like to make this fruity bread in a bundt pan for special occasions such as Christmas or Easter morning. Cream cheese, apricots and pecans make it a tantalizing treat.

Not Yet Reviewed!
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Apricot Mini Loaves

Submitted by: Kelly Koutahi
Provided by: Taste of Home

These lightly spiced loaves, from Kelly Koutahi of Moore, Oklahoma, are full of apricot-nut flavor with a honey and clove glaze. 'My 3-year-old daughter, Miranda, helped me whip up these loaves with ingredients we had on hand, and they were surprisingly good,' Kelly relates.

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Bacon Biscuit Wreath

Submitted by: Kathy Kirkland
Provided by: Simple & Delicious

A Girl Scout leader in Denham Springs, Louisiana, Kathy Kirkland showed her troop how to make this pretty golden wreath. 'The girls (and even some of their parents) enjoyed making and sampling the cheesy party appetizer. It's a snap to prepare with cheese spread and convenient refrigerated biscuits.'

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Baked Cream Cheese Appetizer

Submitted by: Nancy

Easy, Yummy Appetizer. Great for unexpected guests during the holidays. Serve with crackers and assorted apple slices.

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Baked Herb Puffs

Submitted by: Dorothy Smith
Provided by: Taste of Home

Ground mustard, parsley and green onions make these savory puffs a nice addition to any meal. I often freeze them, then reheat for a few minutes in the oven. --Dorothy Smith, El Dorado, Arkansas

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Banana Fruit Mini Loaves

Submitted by: Jean Engle
Provided by: Taste of Home

Plenty of goodies come in these little breads. The recipe is from my aunt, who always baked homemade treats for my sister and me when we visited her. Several of her recipes remain favorites of mine.

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Banana Nut Bread Baked in a Jar

Submitted by: Linda Jean

This traditional banana bread features an ingenious twist: It is baked in a canning jar! Such a fun and unique presentation makes it perfect for gifts.

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Banana Nut Bread III

Submitted by: Leslie

This banana bread is wonderful warm with butter. It is a lovely gift in small loaf pans. If pecans aren't your forte, substitute walnuts.

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Christmas Breads : View Recipes

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3 C Bread

Almond Apricot Bread

Almond Apricot Coffee Cake

Angel Yeast Biscuits

Angie's Perfect Dinner Rolls

Anise Almond Loaf

Anise Seed Rolls

Aniseed Braids

Apple Cheddar Muffins

Apple Coffee Cake Pizza

Apple Streusel Muffins

Apple-Filled Cranberry Muffins

Apricot Cheese Bread

Apricot Mini Loaves

Bacon Biscuit Wreath

Baked Cream Cheese Appetizer

Baked Herb Puffs

Banana Fruit Mini Loaves

Banana Nut Bread Baked in a Jar

Banana Nut Bread III

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