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Showing: Bread Machine Focaccia - Peppered Focaccia

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Bread Machine Focaccia

Submitted by: Tamera Vesta

Make your own herb focaccia with dough mixed in the bread machine.

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Cheddar Flat Bread

Submitted by: Joan Lucia
Provided by: Taste of Home

I work full-time and don't get to spend as much time in the kitchen as I'd like. So I often make an entire meal from scratch on Sunday. This tantalizing bread is usually on the menu.

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Cheesy Onion Focaccia

Submitted by: Christina Romanyshyn
Provided by: Taste of Home

this recipe makes a golden brown loaf with a pleasing onion flavor enhanced by garlic and Italian seasoning. With melted cheddar and Parmesan cheese on top, this bread tastes best when served warm.

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Cheesy Round Bread

Submitted by: Ruthe Krohne
Provided by: Taste of Home

This bread, which looks similar to focaccia, has a light olive and garlic flavor. We enjoy generous slices with soup.

Not Yet Reviewed!
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Cinnamon Focaccia

Submitted by: Page Alexander
Provided by: Taste of Home

From Baldwin City, Kansas, field editor Page Alexander notes, 'A cinnamon-sugar and nut topping and a drizzle of glaze add sweetness to this lovely bread.'

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Easiest Focaccia Recipe

Submitted by: Sam

Extremely easy, fast and cheap. Great for sandwiches and snacks. You may use more or less olive oil or salt if you wish.

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Easy Focaccia

Submitted by: Jack Dickson

Parmesan and rosemary add a delicious flavor and aroma to this soft, chewy bread.

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Fantastic Focaccia Bread

Submitted by: Shanna Marsh

This easy to make focaccia bread is terrific for sandwich making.

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Finnish-American Flatbread

Submitted by: 2CHAE

Home Town: Frazee, Minnesota, USA

A very delicious Finnish flatbread made with wheat and rye flours. Cream of rye cereal can be used in place of the rye flour if coarse ground is not available.

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Focaccia Alla Genovese

Submitted by: THYCOOK

This is a traditional olive oil flat bread from Genoa Italy. It takes a lot of time to make, but the extra rising time gives the bread a fabulous flavor.

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Focaccia Bread

Submitted by: Terri McCarrell

A wonderful, quick alternative to garlic bread. Lots of herbs and lots of flavor!

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Garlic Cheese Flatbread

Submitted by: Gina S.

Home Town: Virginia Beach, Virginia, USA

Golden brown, chewy and cheesy, this recipe is a hit with Italian dishes.

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Garlic Onion Focaccia

Submitted by: Cindy Cameron
Provided by: Taste of Home

I use my bread machine to prepare the dough for this savory Italian flat bread. It's a great addition to any meal. At times, I make it for myself as a main-dish 'pizza'. -Cindy Cameron Omaha, Nebraska

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Giant Focaccia Sandwich

Submitted by: Marina Gelling
Provided by: Taste of Home

A flavorful Italian flat bread made with oats and molasses turns this sandwich into something special. I tuck ham, cheese and veggies inside, but you can substitute your favorite sandwich fillings. -Marina Gelling, Rowlett, Texas

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Grandma's Focaccia: Baraise Style

Submitted by: Danielle Kleveta

No one else in my family could make focaccia like Grandma did, and when she passed away we thought she took the recipe with her. Then one day I found it in an old recipe box and gave it a try. If Grandpa says it's just like Grandma's, then it must be.

Not Yet Reviewed!
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Herb Focaccia Bread

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home

This well-seasoned yeast bread adds an attractive accent to any Italian meal...and the aroma while it's baking is scrumptious. The wedges also go great with soup, stew or chili.

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Homemade Focaccia Bread

Submitted by: Sabrina G

This dimpled Italian flatbread still has yeast, but only one quick rise time before baking into a heavenly bread sprinkled with crushed rosemary. Eat as is, or use as a crust for innovative pizzas.

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Knaakkebrod or Nakkileipa (Scandinavian-Style Rye Crisp Bread)

Submitted by: leopardstripes

Home Town: Blaine, Washington, USA

Living In: Boise, Idaho, USA

Crisp rye breads are traditional throughout Scandinavia because rye has a short growing season suitable to far north, and flat breads or crackers store well during long winters. Enjoy this adaptation topped with slices of Norwegian Jarlsberg cheese or Finnish Lappi cheese.

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Parmesan Focaccia Bread

Submitted by: Sandra Bennett

A delicious savory round loaf, with parmesan and olive oil.

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Peppered Focaccia

Submitted by: Sarah McClanahan
Provided by: Taste of Home

A busy college student, Sarah McClanahan of Raleigh, North Carolina makes this lightened-up version of flat Italian bread often because it's so easy to prepare. 'Focaccia goes great with soup or pasta,' she says. 'And by adding tomatoes and onions, I can turn it into a light supper.'

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Flat Bread : View Recipes

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Top 20

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Bread Machine Focaccia

Cheddar Flat Bread

Cheesy Onion Focaccia

Cheesy Round Bread

Cinnamon Focaccia

Easiest Focaccia Recipe

Easy Focaccia

Fantastic Focaccia Bread

Finnish-American Flatbread

Focaccia Alla Genovese

Focaccia Bread

Garlic Cheese Flatbread

Garlic Onion Focaccia

Giant Focaccia Sandwich

Grandma's Focaccia: Baraise Style

Herb Focaccia Bread

Homemade Focaccia Bread

Knaakkebrod or Nakkileipa (Scandinavian-Style Rye Crisp Bread)

Parmesan Focaccia Bread

Peppered Focaccia

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