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Doughnuts
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(16)
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Costas French Market Doughnuts (Beignets)
Submitted by:
PREGOCOOK
Home Town:
Denver
,
Colorado
,
USA
Living In:
Dhahran, Ash Sharqiyah,
Saudi Arabia
Try this traditional recipe for beignets from a user who swears this tastes just like the ones served at the famous New Orleans hot spot, the Cafe du Monde. Pour a coffee or hot chocolate and enjoy these tender pillow-like doughnuts for any special occasion or weekend breakfast.
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(4)
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Berry-Filled Doughnuts
Submitted by:
Ginny Watson
Provided by:
Simple & Delicious
Just four ingredients are all you'll need for this sure-to-be-popular treat sent in by Ginny Watson of Broken Arrow, Oklahoma. Friends and family will never guess that a tube of refrigerated buttermilk biscuits are the base for these golden, jelly-filled doughnuts. TIP: Vary the flavor by using different jams.
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(1)
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Sufganiot
Submitted by:
Rachel
Build a holiday brunch around these scrumptious homemade doughnuts. A rich yeast dough is cut into rounds, filled with sweetened cottage cheese or fruit preserves, fried in oil and rolled in confectioners' sugar.
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(1)
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Pumpkin Buns
Submitted by:
RADHIKA GHATAGE
Living In:
Bangalore
,
Karnataka
,
India
These pan-fried buns are flavored with fresh pumpkin and brown sugar. They're an excellent snack to go with tea or coffee.
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(1)
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Kneecaps
Submitted by:
SUPENELOPE (Sue)
This small, sweet fried doughnut has an indent in the center, rather than a hole. It's then covered with powdered sugar and filled with whipped cream. Add a few sprinkles or sugars for a decorative touch.
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(322)
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Crispy and Creamy Doughnuts
Submitted by:
Kelly
I have tried so many versions of glazed doughnuts, and this one finally came out perfect! Just like the ones at my favorite doughnut shop.
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(80)
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Grandma's Doughnuts
Submitted by:
Tiffany H.
When you're hungry for doughnuts, but don't have the time to mix a dough, try this quick and tasty treat.
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(46)
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Beignets
Submitted by:
Regina
A traditional New Orleans-style recipe for their famous beignets! Grab a cafe au lait and you're set!
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(29)
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Applesauce Doughnuts
Submitted by:
Terri
Try these delicious doughnuts for an old-fashioned taste treat. Serve sprinkled with confectioners sugar, if you wish.
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(19)
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Malasadas
Submitted by:
Colette
A yeast doughnut of Portuguese origins that is very popular in Hawaii, malasadas are rich with eggs, butter and milk. Deep-fried, then coated with plain sugar, they make an irresistible treat.
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(15)
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Spice Balls
Submitted by:
MARY AUSTIN
Similar to doughnut holes, these sweet, deep fried balls are great plain or tossed with sugar and cinnamon. Fry 'em up, and pop 'em down!
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(16)
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French Breakfast Puffs
Submitted by:
Kimberly Flora
Provided by:
Simple & Delicious
'Rather than serve typical pastries, I like to make these light tender treats when I have guests at breakfast,' writes Kimberly Flora from Peru, Indiana. 'Everyone enjoys their sweet cinnamon and sugar coating.'
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(10)
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Malasadas Dois
Submitted by:
Scotty Carreiro
Home Town:
New Bedford
,
Massachusetts
,
USA
Living In:
Seattle
,
Washington
,
USA
A raised, deep fried, Portuguese donut. Very popular as fund raisers in Southeastern Massachusetts where I grew up.
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(8)
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Zucchini Puffs
Submitted by:
Anna
A great way to use up the abundant zucchini in your garden. I freeze grated zucchini in 2 cup portions for winter Puffs!
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(7)
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Nana's Fastnachts
Submitted by:
Sandy
These are similar to doughnuts but much tastier! They are usually made on Shrove Tuesday (Fat Tuesday).
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(3)
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Herman Applesauce Doughnuts
Submitted by:
Jacquelyn Demery
Sweet yet tangy, these sweet Herman starter doughnuts are amply spiced with cinnamon and nutmeg, and hint of a dollop of applesauce in the batter.
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(2)
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Poppy Seed Doughnuts
Submitted by:
Taste of Home Test Kitchen
Provided by:
Cooking for 2
This scrumptious doughnut recipe from our Test Kitchen provides a few extra servings but freezes well. Though you may find it difficult not to eat them all at once!
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(62)
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Plain Cake Doughnuts
Submitted by:
Jennifer Long
A simple cake doughnut lightly spiced with cinnamon and nutmeg. Coat with sugar and cinnamon, or a confectioners' sugar glaze.
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(49)
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Cake Doughnuts
Submitted by:
Christina
Simple cake doughnuts you can make fresh in your own home. Spiced with cinnamon and nutmeg, you could even make the dough the night before!
READ REVIEWS
(12)
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Maple Twists
Submitted by:
Eleanor Johnson
These sweetened, cream-cheese-filled little pastries are made easier with the use of baking mix. Just pop them in the oven on a bed of brown sugar, maple syrup and nuts, and watch them disappear.
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