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Showing: 60-Minute Mini Breads - Anadama Bread

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60-Minute Mini Breads

Submitted by: Holly Hill
Provided by: Taste of Home

When I was 11 years old, I entered this bread at our county fair. It beat out more than 90 food entries to win Junior Grand Champion and Best of Show! Sometimes I make one large loaf instead of two mini loaves.

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A Baker's Secret for Bread Machines

Submitted by: Rob Wilson

Living In: Lethbridge, Alberta, Canada

Ignore your bread machine instructions for this basic white bread made with lard and an optional bit of cinnamon. Instead, layer the ingredients in the prescribed manner and you are good to go.

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A Number One Egg Bread

Submitted by: Kevin Ryan

This is a slightly sweet Hawaiian egg bread that is delicious on its own, but sublime when prepared for French toast, bread pudding or fondue.

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Accordion Rye Rolls

Submitted by: Alyson Armstrong
Provided by: Taste of Home

These rolls will make anyone like rye bread. Even though Mom fixes the dough a day ahead, she bakes them right before serving so they're hot and fresh. Any extra effort in making them is well worth it. -Alyson Armstrong, Parkersburg, West Virginia

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Adzimka Bread

Submitted by: Holly

This hearty potato- and Cheddar-stuffed bread baked in an attractive round will go well with soup or salad.

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Alison's Gluten Free Bread

Submitted by: Alison

Yummy bread without a speck of gluten.

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Almond Crescent Buns

Submitted by: Eleanor Johnson

Packaged crescent dinner rolls transform into almond-cinnamon buns, as you jelly-roll them around a mixture of butter, brown sugar, cinnamon and almond extract. An almond-sugar glaze with sliced almonds is the perfect topper.

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Almond Croissants

Submitted by: Patricia Glass
Provided by: Taste of Home

These tender croissants are a little lighter than others I've tried. A close friend of mine serves these every Christmas and Easter.

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Almond-Honey Wheat Bread

Submitted by: Raye Rowe
Provided by: Simple & Delicious

'I have two bread machines, and i keep both of them going when the grandkids come to visit,' explains Ray Rowe from Cadiz, Kentucky. 'Featuring plenty of crunchy almonds, this bread is the best of any we've tried. We think it's particularly good toasted.'

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Amazing Whole Wheat Pizza Crust

Submitted by: Marla

A healthy whole wheat crust that comes out soft and chewy on the inside and crisp on the outside. Use with your favorite pizza toppings or pizza recipes.

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Ambrosial Bread

Submitted by: Johnny Williams

This is a bread machine recipe for a sweet white bread with coconut-peanut butter candy.

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Amish Bread

Submitted by: Sherry Ann

This a sweet and simple white bread recipe that's great for sandwiches.

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Amish Cinnamon Bread

Submitted by: Ginger Mckenney

Once you have some sweet Friendship Bread starter, you can make this fruity variation with apples or bananas, raisins and pecans.

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Amish Friendship Bread I

Submitted by: Cheryl

A sweet cinnamon bread that requires a batch of Amish Friendship Bread Starter. For variations, add your favorite fruits and/or nuts!

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Amish Friendship Bread III

Submitted by: Yahooess

This recipe calls for lots of cinnamon with nuts and apples, making a sweet and spicy bread with a little crunch.

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Amish Friendship Bread Starter

Submitted by: Ginger McKenney

Yeast, sugar, milk and flour ferment to make starter for sweet bread. Because the recipe produces so much starter, give some away to friends.

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Amish Friendship Chocolate Bread

Submitted by: Kathy

This is a great variation to the traditional Amish Friendship Bread. My family says it's like eating chocolate cake. This bread freezes well and makes a great gift.