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Savory Muffins

 
PHOTO BY: Amy

DAILY RECIPE

Egg and Cheese Puffs

SUBMITTED BY: Karen

I sometimes take this to work in the mornings and everyone who has ever tried it has asked for the recipe. Try it with your favorite salsa on top. You may add cooked sausage and/or sauteed green onions if you prefer.

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NEWEST SAVORY MUFFINS RECIPES                    

3.5 stars: 18 ratings
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Spinach Cheddar Muffins

Submitted by: BREEZER
Home Town: Portland, Oregon, USA
A savory combination of spinach and shredded Cheddar cheese makes these muffins perfect for brunch. The spinach flavor mellows as the muffins cool. 
3.5 stars: 6 ratings
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Ham and Cheese Muffins

Submitted by: Doris Heath
Provided by: Taste of Home
Doris Heath of Bryson City, North Carolina says, 'These savory biscuit-like muffins are delicious at breakfast or accompanying a hearty bowl of soup.' 
2.67 stars: 3 ratings
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Home-Style Cheese Muffins

Submitted by: Mina Dyck
Provided by: Taste of Home
These muffins are a savory addition to your favorite breakfast or brunch. My family loves them so much that I make sure to have some shredded cheese in the refrigerator so I can whip them up in a hurry. 

TOP SAVORY MUFFINS RECIPES

5 stars: 1 ratings
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Confetti Muffins

Submitted by: Nancy Piram
Provided by: Taste of Home
These savory herb and vegetable muffins are a nice bread from the usual sweet muffins. Serve them with soups, barbecued entrees or main-dish salads for a meal your family will love. 
5 stars: 1 ratings
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Deviled Ham Muffins

Submitted by: Roberta Morgan
Provided by: Simple & Delicious
In Yakima, Washington, Roberta Morgan shares her secret filling for these savory muffins. It's a surprising mixture of deviled ham and chopped carrot, celery and onions that makes the yummy muffins hearty and moist. The hand-held recipe is perfect for on-the-go breakfasts or afternoon snacks. 
5 stars: 1 ratings
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Golden Cheddar Muffins

Submitted by: Mae Keller
Provided by: Taste of Home
Since receiving this fuss-free recipe from a wonderful cook at work, I've make these savory muffins for many a holiday dinner and brunch. They are moist and tender and always a hit with my guests! 
 
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