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Whole Wheat Pumpkin-Applesauce Muffins

Submitted by: Zafira Vauxhall

These muffins taste great right from the oven, but are even better the next day—if they last that long! Kids love them and it's a good way to sneak fruits, veggies, and fiber into their diets.

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Kid's Favorite Chocolate Chip Muffins

Submitted by: Nestle®
Provided by: Nestle®

Chocolate chip muffins complete with Nestle Toll House Semi-Sweet Chocolate Morsels and nutritious Libby's 100% Pure Pumpkin are great for breakfast or brunch! Tammy Clifford of Sabattus, Maine created this winning recipe.

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Cranberry Pumpkin Muffins

Submitted by: Robin L.

Home Town: Canton, Michigan, USA

Living In: Auburn Hills, Michigan, USA

Moist and bursting with cinnamon, nutmeg, cloves, and ginger accents, these pumpkin muffins studded with dried cranberries are perfectly seasoned for a festive fall brunch.

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Mini Pumpkin Butterscotch Muffins

Submitted by: Megan

Canned pumpkin and butterscotch chips provide an interesting taste combination in this recipe for mini muffins.

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Mini Pumpkin Muffins with Orange Drizzle

Submitted by: USA WEEKEND Pam Anderson
Provided by: USA Weekend

Spiced pumpkin and a tangy, orange drizzle roll the flavors of fall into a warm little muffin.

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Country Pumpkin Muffins

Submitted by: Kim Scott
Provided by: Taste of Home

At pumpkin harvest time, these muffins are a favorite at our house. You'll love the spicy taste, plump raisins and crunchy walnuts. They freeze well, too.

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Nutty Pumpkin Muffins

Submitted by: Denise Baumert
Provided by: Taste of Home

This medley of harvest flavors makes these muffins perfect for cool fall mornings. But my family enjoys them year-round, so I always have the ingredients on hand for fresh-from-the-oven goodness.

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Pumpkin-Apple Muffins with Streusel Topping

Submitted by: Carolyn Riley
Provided by: Taste of Home

Mother always made these tasty muffins whenever the family gathered at her house. Now they're a favorite of not only my own family, but of my in-laws' as well.

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Apple Pumpkin Muffins

Submitted by: Mary Ann Taylor
Provided by: Simple & Delicious

If you like pumpkin, you'll love these moist muffins from Mary Ann Taylor of Rockwell, Iowa. With an appealing streusel topping and tender apple bits throughout, they make a great accompaniment to a harvest meal or a handy breakfast on the run.

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Pumpkin Streusel Muffins

Submitted by: Barbara Nowakowski
Provided by: Taste of Home

Their cream cheese filling and sweet crunchy topping make these moist muffins one of my most requested recipes. They smell so good while baking on a cold, snowy day.

Not Yet Reviewed!
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Apricot Oat Muffins

Submitted by: Roland Long
Provided by: Simple & Delicious

'Not only are these muffins quick and easy, but they're good for you, too,' writes Roland Long from his home in Silver Creek, Washington. They're nicely seasoned with pumpkin pie spice and dotted with bits of dried apricots and chopped walnuts.

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Frosted Pumpkin Muffins

Submitted by: Samantha Callahan
Provided by: Simple & Delicious

In Muncie, Indiana, Samantha Callahan jazzes up pound cake mix with some canned pumpkin and pumpkin pie spice to create these sweet muffins. 'They're so good, even picky eaters cannot seem to get enough,' notes the substitute teacher's aide. 'They're also delicious without frosting or nuts.'

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Pumpkin Chocolate Chip Muffins

Submitted by: Kathy Fannoun
Provided by: Taste of Home

'When I was trying to modify my mom's pumpkin bread recipe to cut down on the fat and cholesterol, I came up with these moist sweet muffins,' explains Kathy Fannoun of Brooklyn Park, Minnesota. 'My kids love them...and they get a healthy dose of vitamin A from the pumpkin without even knowing it!'

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Cranberry Pumpkin Muffins

Submitted by: Sue Ross
Provided by: Taste of Home

The delicate pumpkin flavor of these muffins is enhanced with tart, juicy cranberries. I sometimes dust the tops with powdered sugar for added sweetness. --Sue Ross, Casa Grande, Arizona

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Cream Cheese Pumpkin Muffins

Submitted by: Wendy Stenman
Provided by: Taste of Home

I first made this recipe back in 1987 and have since made it many times over the years because it's my children's favorite muffin recipe. --Wendy Stenman

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Easy Pumpkin Muffins

Submitted by: CINDYCOSTA

Enjoy this great pumpkin muffin recipe. These muffins stay very moist and fresh for at least a week. They taste good even when frozen and defrosted.

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Decadent Pumpkin Muffins

Submitted by: JRS22302

I love pumpkin muffins, and I wanted to create a version with less fat and calories that still tasted good. These muffins turn out moist and full of flavor!

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Addictive Pumpkin Muffins

Submitted by: MidniteJasmine

A low-fat version of a pumpkin bread recipe using no oil. Try using a heat stable sugar substitute for half of the sugar for an even healthier treat.

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Pumpkin Wheat Honey Muffins

Submitted by: Colleen Moir

The goodness of whole wheat flour and pumpkin sweetened with honey. Plump raisins and chopped walnuts add to the wholesome goodness of these muffins. Good for breakfast, brunch or snack!

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Apple Pumpkin Muffins

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

If you like pumpkin, you'll love these moist muffins. With an appealing streusel topping and tender apple bits throughout, they make a great accompaniment to a meal or a handy breakfast on the run.

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Pumpkin Muffins : Newest

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Whole Wheat Pumpkin-Applesauce Muffins

Kid's Favorite Chocolate Chip Muffins

Cranberry Pumpkin Muffins

Mini Pumpkin Butterscotch Muffins

Mini Pumpkin Muffins with Orange Drizzle

Country Pumpkin Muffins

Nutty Pumpkin Muffins

Pumpkin-Apple Muffins with Streusel Topping

Apple Pumpkin Muffins

Pumpkin Streusel Muffins

Apricot Oat Muffins

Frosted Pumpkin Muffins

Pumpkin Chocolate Chip Muffins

Cranberry Pumpkin Muffins

Cream Cheese Pumpkin Muffins

Easy Pumpkin Muffins

Decadent Pumpkin Muffins

Addictive Pumpkin Muffins

Pumpkin Wheat Honey Muffins

Apple Pumpkin Muffins

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