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Holiday Bread : Top 20


Photo of: Downeast Maine Pumpkin Bread

Downeast Maine Pumpkin Bread

Submitted by: Laurie Bennett
Spiced with cinnamon, ginger, nutmeg and cloves, this bread improves with age, so plan to make it a day ahead if possible. 

Photo of: Banana Sour Cream Bread

Banana Sour Cream Bread

Submitted by: Esther Nelson
Sour cream gives enough tangy bite to take the edge off this banana bread 's sweetness. Dusting the baking pans with cinnamon sugar gives these small four loaves a gentle spice undertone. 

Photo of: Sweet Dinner Rolls

Sweet Dinner Rolls

Submitted by: Donna West
This versatile dough -with butter, milk and sugar -does make lovely sweet dinner rolls, but do not stop there. Use it for breakfast rolls like sticky buns and the like, too. 

Photo of: Cinnamon Rolls III

Cinnamon Rolls III

Submitted by: MISS ALIX
Home Town: Wiesbaden, Hessen, Germany
Living In: Bakersfield, California, USA
Here's an easy alternative to buying those famous cinnamon rolls in the mall. They taste exactly the same, and the dough is made in the bread machine. 

Photo of: Pumpkin Bread IV

Pumpkin Bread IV

Submitted by: Cheryl Riccioli
You might as well bake pumpkin bread in the large batch called for here, because everyone loves it. Three full-sized loaves, lively with cinnamon, cloves and nutmeg, are your reward. Wrap loaves in cellophane, tie with a colorful ribbon, and give as a gift! 

Photo of: Best Ever Banana Bread

Best Ever Banana Bread

Submitted by: Rose
Buttermilk is the secret ingredient in this moist, nutty loaf. This bread freezes well. 

Photo of: Pumpkin Gingerbread

Pumpkin Gingerbread

Submitted by: Terri
A delicious quick bread that will fill your kitchen with spicy holiday scents. 

Photo of: Banana Nut Bread Baked in a Jar

Banana Nut Bread Baked in a Jar

Submitted by: Linda Jean
This traditional banana bread features an ingenious twist: It is baked in a canning jar! Such a fun and unique presentation makes it perfect for gifts. 

Photo of: Pumpkin Bread

Pumpkin Bread

Submitted by: Shirley Sober
Provided by: Taste of Home
A friend of mine graciously shared her 'secret recipe' for this bread with me. It's become such a family favorite that I'm not allowed to enter my family's get-togethers without this bread in hand! 

Photo of: Pumpkin Pie Bread

Pumpkin Pie Bread

Submitted by: Tanja Miller
This very moist pumpkin bread, simply seasoned with pumpkin pie spice, really needs no other adornment. 

Photo of: Pumpkin-Apple Muffins with Streusel Topping

Pumpkin-Apple Muffins with Streusel Topping

Submitted by: Carolyn Riley
Provided by: Taste of Home
Mother always made these tasty muffins whenever the family gathered at her house. Now they're a favorite of not only my own family, but of my in-laws' as well. 

Photo of: Finnish Pulla

Finnish Pulla

Submitted by: Kim B.
A unique bread with a sweet flavor that makes a wonderful holiday gift! It takes about 4 hours to make, so allow yourself plenty of time. 

Photo of: Cranberry Nut Bread II

Cranberry Nut Bread II

Submitted by: Cathryn Gross
This is a fast, festive bread for the Thanksgiving or Christmas holiday dinner table. Tart, fragrant and filled with nuts! 

Photo of: Braided Egg Bread

Braided Egg Bread

Submitted by: Marilou Hitt
This is a large, lovely egg bread, braided and sprinkled with sesame seeds. It 's impressive on the buffet table at your next party. 

Photo of: Pani Popo (Hawaiian Coconut Bread)

Pani Popo (Hawaiian Coconut Bread)

Submitted by: KPQUILLER
Delicious Hawaiian bread that anyone will love - even those who don't like coconut! Eat it for desert or with any meat hot off the grill. Taste great warm or cool. 

Photo of: Strawberry Pineapple Bread

Strawberry Pineapple Bread

Submitted by: Vicki B.
I love strawberries, and my grandmother used to make this for us every Christmas. It's wonderful! 

Photo of: Whole Wheat Refrigerator Rolls

Whole Wheat Refrigerator Rolls

Submitted by: Sharon Mensing
Provided by: Taste of Home
This roll recipe is easy and versatile. I like to mix up the dough beforehand and let it rise in the refrigerator. The rolls brown nicely and are wonderful served warm. 

Photo of: Banana Pancakes with Berries

Banana Pancakes with Berries

Submitted by: Katie Sloan
Provided by: Taste of Home
Field editor Katie Sloan from Charlotte, North Carolina writes, 'With strawberries, banana and a good buttermilk batter, this is my all-time favorite pancake recipe. I even serve these for dinner occasionally with some crispy bacon or a slice of country ham.' 

Photo of: Cranberry Corn Bread

Cranberry Corn Bread

Submitted by: Sylvia Gidwani
Provided by: Taste of Home
During the holidays, I make several pans of this sweet cake-like corn bread for family and friends. Whole blueberries--coated in flour--can be used in place of the cranberries. 

Photo of: Pumpkin Coffee Cake

Pumpkin Coffee Cake

Submitted by: Hazel Fritchie
Provided by: Taste of Home
I created this recipe when I had surplus pumpkin and was looking for something different to serve for the holidays. 

 
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