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: Daily Recipes
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Daily Recipes for:
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2008
Daily Recipe for Bread
READ REVIEWS
(6)
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Unbelievable Popovers
Light and fluffy popovers that don't contain butter.
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Bread Machine Recipes
READ REVIEWS
(2)
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Special Cereal Bread
Submitted by:
BJ
An easy, yet healthy, delicious bread for bread machines. I just put it together one day and loved it!
Yeast Bread
READ REVIEWS
(56)
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Sweet Potato Rolls
Submitted by:
Sherlie Magaret
These golden orange rolls deliver a subtle earthy taste that goes well with almost any entree.
Biscuits and Scones
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READ REVIEWS
(4)
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Almond, Apple Cinnamon Scones
Submitted by:
RAEVYNNE
Living In:
Vancouver
,
British Columbia
,
Canada
Made in the style of English cream scones, this apple-studded variation includes yogurt with a topping of cinnamon sugar and sliced almonds.
Cornbread
READ REVIEWS
(21)
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Irish Spicy Cornbread
Submitted by:
Brad McGraw
This exciting skillet-baked cornbread includes an eye-opening dose of cayenne and hot pepper sauce.
Banana Bread
READ REVIEWS
(170)
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Chocolate Chip Banana Bread II
Submitted by:
Betty Karda
Rich and sweet with chocolate chips and walnuts, this banana bread is made with shortening and mayonnaise, making it very moist. This recipe makes 2 loaves.
Whole Grain Bread
READ REVIEWS
(253)
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Fabulous Homemade Bread
Submitted by:
J. Drury
Best Homemade Bread - 6 loaves in less than 3 hours! This is a variation of my mother Elaine's recipe. She is 75, and still makes hers by hand. I cheat and use a Bosch mixer, that's my time saver.
Flat Bread
READ REVIEWS
(253)
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Peppy's Pita Bread
Submitted by:
Sandy
Easy to make pita style bread.
Breakfast Pastries
More Daily Recipes »
READ REVIEWS
(10)
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Portuguese Muffins - Bolo Levedo
Submitted by:
John J. Pacheco
These are tasty muffin-like pancakes - from Titia Teolinda in St Micheal, the Azores. This is more like an English muffin than an American muffin.
Pumpkin Bread
READ REVIEWS
(283)
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Pumpkin Chocolate Chip Muffins
Submitted by:
Donna
These muffins use canned pumpkin, spices and chocolate chips. They can be made any time of year, but are especially good during Autumn.
Zucchini Bread
READ REVIEWS
(72)
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Abby's Super Zucchini Loaf
Submitted by:
Kevin Ryan
This spiced zucchini-walnut bread is especially light in texture, owing to the easy process of extracting the extra liquid from the zucchini before mixing it in. This recipe yields two loaves, and they will be gone before you know it.
Sourdough Bread and Starters
READ REVIEWS
(10)
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Herman Biscuits
Submitted by:
Sue
This is a great biscuit recipe for using Herman sourdough starter.
Muffins
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READ REVIEWS
(78)
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Apple Muffins
Submitted by:
Jenn Hall
Delicious apple muffins.
Rolls and Buns
READ REVIEWS
(2)
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Butterhorns
Submitted by:
CPSC
To DIE for, buttery crescent rolls that divide up the work between two days. This yeast raised dough may be kept in the refrigerator, and used over a period of 2 weeks! So you can make them fresh when you like.
Holiday Bread
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READ REVIEWS
(2)
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Cinnamon Crown Rolls
Submitted by:
aimbone
Home Town:
Farmington,
Maine
,
USA
Treat your family on Christmas morning with a breakfast wreath of plump cinnamon rolls made from a buttery, egg-rich yeast dough topped with cinnamon-sugar, butter, and cream.
Fruit Bread
READ REVIEWS
(197)
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Lemon Zucchini Bread
Submitted by:
Rebecita
Lemon zest adds a touch of summer to this sweet zucchini bread!
Quick Bread
READ REVIEWS
(45)
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Banana Chai Bread
Submitted by:
Talia
A few splashes of your favorite chai (spiced Indian tea) add a complex spiciness to this banana bread. And non-fat cream cheese adds rich flavor without the guilt.
White Bread
READ REVIEWS
(61)
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Batter White Bread
Submitted by:
Ed
This is a yeast bread that requires no kneading! A brief, vigorous mixing is sufficient for this simple white bread.
Popovers and Yorkshire Puddings
READ REVIEWS
(106)
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Sky High Yorkshire Pudding
Submitted by:
Ronismom
Here is recipe I came up with while cooking roast beef dinner. These Yorkies stay tall and have a perfect hollow centre for lots of yummy gravy.
Rye Bread
READ REVIEWS
(4)
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Buttermilk Rye Bread
Submitted by:
Phyllis
This is a dense sour rye loaf with potato flakes and caraway seeds that begs for a pile of pastrami and a smear of mustard.
Non-Bread Machine Recipes
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READ REVIEWS
(149)
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Kentucky Biscuits
Submitted by:
COOKIN4MY3BOYS
This is a great recipe, different that the usual biscuit. Serve piping hot with butter, jam, or honey.
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