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Grilled Pork Ribs

DAILY RECIPE

These country-style pork ribs marinated in bourbon, brown sugar, and garlic are best cooked on the grill, but can also be baked. Serve with a crispy salad and garlic cheese potatoes for a great dinner!

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NEWEST GRILLED PORK RIBS RECIPES

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Slow Smoked Pork Spareribs

Submitted by: CHARLESBSIMPSON

Home Town: Alameda, California, USA

Living In: Sneads Ferry, North Carolina, USA

Pork spareribs are rubbed with a sweet and spicy dry rub, slowly smoked over red wine and fruits, then finished on the grill with a sticky barbeque sauce. A chimney smoker with a water pan is ideal for this recipe.

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Caribbean Pork and Couscous Salad

Provided by: Pork Board

Grilled pork kabobs seasoned Caribbean-style top a lively couscous salad topped with fruit and tangy vinaigrette. This makes a satisfying summer supper or hearty lunch with some warmed crusty bread to complete the meal.

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Potluck Spareribs

Submitted by: Sheri Kirkman
Provided by: Taste of Home

These ribs are perfect for a potluck...I never have leftovers. I've been making family meals since I was 13. Now I love cooking for my husband and two young children. -Sheri Kirkman, Lancaster, New York

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Kansas City Style Pork Back Ribs

Provided by: Pork Board

This recipe was developed by Chef Paul Kirk, author of Paul Kirk's Barbecue Sauces Cookbook.

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Ribs with Plum Sauce

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

Finish the ribs on the grill, brushing on the tangy-sweet basting sauce, after first baking them in the oven.

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Plum-Glazed Country Ribs

Submitted by: Ila Mae Alderman
Provided by: Taste of Home

'When planning to make ribs one day, I remembered that a friend had given me homemade plum jelly,' relates Ila Mae Alderman from Galax, Virginia. 'I stirred some into the sauce for a pleasant fruity accent.'

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