"Wonderful! I didn't make any changes and the recipe turned out fabulously. My husband was just raving about these—we will make it again!" – FEINERA
"Awesome! That's all that needs to be said." – HarleyRiderOhio
Recipe of the Day
Armenian Shish Kabob
These delicious Armenian lamb kebabs marinate for 24 hours and then they are broiled twice to ensure that all of the meat and vegetables have cooked to perfection! Serve with rice pilaf and pita bread.
Similar Recipes | More Daily Recipes
See how to make grilled lamb chops with a minty orange marmalade sauce.
Greek Lamb Kabobs with Yogurt-Mint Salsa Verde
Grilled Spicy Lamb Burgers
Lemon and Thyme Lamb Chops
Summer Lamb Kabobs
Grilled Lamb with Brown Sugar Glaze
Simple Grilled Lamb Chops
Indian Style Sheekh Kabab
Sharon's Scrumptious Souvlaki
Greek Lamb-Feta Burgers With Cucumber Sauce
Goat Cheese Stuffed Lamb Burgers
Spicy Lamb Patties
Herbed Lamb Chops
Moroccan Lamb Kabobs
Asian Barbequed Butterflied Leg of Lamb
Mediterranean Lamb Burgers
Lime Glazed Leg of Lamb
Grilled Lamb Burgers
Dozens and dozens of appetizers perfect for the winter season.
Complete the meal with your favorite holiday side dishes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
Grilled marinated lamb dressed with a minted honey and sherry vinaigrette.
See how to make grilled lamb shoulder chops with homemade mint jelly.
See how to make savory grilled lamb chops in a delicately sweet marinade.