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A Peanutty S'more

Submitted by: Cin

In this variation on the classic s'more, a peanut butter cup stands in for chocolate. You might never go back!

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Hobo Pie

Submitted by: AdicaArethusa

Home Town: Detroit, Michigan, USA

Living In: Grand Rapids, Michigan, USA

White bread with a sweet or savory filling make a campfire classic!

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Rich S'mores

Submitted by: Lucy

This version of a classic calls for big, chewy oatmeal cookies instead of graham crackers, along with milk chocolate and marshmallow that 's been grilled until bubbly and hot.

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Grilled Ham Steak with Peach Fresca

Submitted by: Cook's® Ham
Provided by: Cook's® Ham

This recipe is courtesy of Chef Eddie Matney, Eddie Matney's Restaurant, Phoenix, Arizona. Fresh peaches are the main attraction of this spicy original. Served over grilled ham steak, it makes a sensational summer meal.

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Quick Camping Pineapple Cakes

Submitted by: 79SHALE97

Living In: Phoenix, Arizona, USA

A fun kids' treat for a campout or picnic, each foil packet contains a little sponge cake filled with pineapple and topped with brown sugar and maraschino cherries. They're baked right in the campfire.

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Campfire Angel Food Yummies

Submitted by: Fly Like Pie

Living In: Concord, New Hampshire, USA

When you need a break from s'mores, try toasting angle food cake over the fire, dipping it in sweetened, condensed milk, then rolling it in coconut flakes.

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Simple Grilled Pineapple Milhojas

Submitted by: ryalibertino

Home Town: Inman, South Carolina, USA

Grilled pineapple slices are served with puff pastry and dulce de leche in this simple dessert reminiscent of milhojas.

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Campfire Banana Splits

Submitted by: Toni Blyth

Home Town: Pittsburgh, Pennsylvania, USA

Living In: Charlotte, North Carolina, USA

Great for sleep-overs and backyard camping trips. Bananas cooked in foil with chocolate chips and marshmallows. You can even bake these in the oven if a grill or campfire is not available. You can be creative with other toppings like maraschino cherries, peanut butter chips, coconut, butterscotch morsels or caramel.

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Grilled Pineapple Slices

Submitted by: PRAISEGOD

Grilled cinnamon sweet pineapple rings! You can't eat just one ring!

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Grilled Sweet Potatoes with Apples

Submitted by: BCRANE75

Deliciously spiced sweet potatoes are grilled with apples for a perfect summertime dish!

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Bellyful of Barbecued Bananas

Submitted by: Charlie

First, pieces of banana are sprinkled with lemon juice and rolled in brown sugar and cinnamon. Then they 're cooked quickly and carefully on the grill. Serve with vanilla ice cream. You can also do it in a skillet with melted butter.

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Grilled Pineapple

Submitted by: GREEGI

These are SO easy and really good. The hot sauce gives it an extra kick and cuts the sweetness. They can help with patience while the rest of the grilled feast comes together, but be warned, they go quickly!

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Barbequed Pineapple

Submitted by: Michael Fischer

Pineapple is marinated in sweetened, spiced rum, and grilled.

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Grilled Peaches and Cream

Submitted by: OLIVIA17

Home Town: Warsaw, Indiana, USA

Living In: Etna Green, Indiana, USA

This is an easy grilled peach dessert! I use a honey nut flavored cream cheese spread and it's wonderful! Drizzle a little extra honey after they're grilled and they're perfect!

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Honeysuckle Pineapple

Submitted by: Robyn Webb

Chunky wedges of fresh pineapple are marinated in honey, cherry brandy and lemon juice, and then they 're grilled until they 're hot, caramelized and irresistible.

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Campfire S'mores Smash

Submitted by: nikki

Living In: Erie, Pennsylvania, USA

This is a fun, less messy twist on a campfire favorite. We always take cast iron pans with us when we camp, which is quite often!

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Grilled Peaches with Berry Sauce

Submitted by: Nancy Johnson

This unusual dessert is as pretty as it is delicious. Topped with brown sugar and cinnamon, the peaches come off the grill sweet and spicy. The raspberry sauce adds a refreshing touch. -Nancy Johnson, Connersville, Indiana

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S'more Sandwiches

Submitted by: ELVISB

Home Town: Hospers, Iowa, USA

Living In: Maurice, Iowa, USA

A friend showed us this creation on a camping trip. If you have pie makers, AKA tonka toasters, campfire irons, etc., these are a great dessert and a nice twist on the s'more idea. This can be done in the frying pan too, but it's much more fun over an open flame.

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Grilled Peaches

Submitted by: Karen

This is a deliciously simple end to a grilled meal. Peaches are grilled with a balsamic glaze, then served up with crumbled blue cheese. A sophisticated, extremely simple recipe that's perfect for summer entertaining!

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Sweet Grilled Peaches

Submitted by: GILSDORF

Living In: Kansas City, Missouri, USA

Peaches are spruced up with a little honey and a dash of cinnamon before being packaged into foil and cooked on the grill. As my husband says, these taste like a peach cobbler without the crust!