Boneless chicken breasts cook quickly and are delicious on their own or in sandwiches and salads. Try these five-star recipes!
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SUBMITTED BY: CORWYNN DARKHOLME
Orange juice concentrate lends a fruity tone to teriyaki sauce in this simple marinade for grilled chicken.
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Grilling tip: pound boneless skinless chicken breasts to an even thickness so they'll cook at the same rate on the BBQ.
Save money! Buy bone-in chicken and remove the breast bone yourself in three easy steps.
"Grilled chicken with a combination of beer, lime juice and spices. It's just amazing!"
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