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Awesome Spicy Beef Kabobs OR Haitian Voodoo Sticks

Submitted by: Eating Indy

Home Town: Indianapolis, Indiana, USA

Beef cubes are marinated with cayenne pepper and garlic before being grilled. This fiery dinner goes great with fresh pitas, chopped onion, and sour cream to temper the black magic heat! Trust me, you'll crave them!

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Grilled Filet Mignon with Gorgonzola Cream Sauce

Submitted by: shawnalton

Home Town: Los Angeles, California, USA

Tender filet mignon is drizzled with a savory Gorgonzola cream sauce and topped with crumbled bacon bits and sliced green onions.

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Grilled Beef Tenderloin with Herb-Garlic-Pepper Coating

Provided by: USA WEEKEND Pam Anderson

Rosemary, thyme, and garlic season a whole beef tenderloin which is then grilled to a rosy pink.

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Tangy Sirloin Strips

Provided by: Taste of Home

My love of cooking started when I was trying to earn my Girl Scout cooking badge. My family savors the sweet sauce on these skewers. --Joanne Haldeman, Bainbridge, Pennsylvania

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Kalbi (Korean BBQ Short Ribs)

Submitted by: CC

Home Town: Beijing, Beijing (Municipality) , China

Living In: Silver Spring, Maryland, USA

This is the traditional Korean barbecued beef ribs dish, marinated in a sweet soy mixture and grilled to mahogany brown perfection, in a streamlined form.

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Stuffed Filet Mignon Bites

Submitted by: MattR

Living In: New Orleans, Louisiana, USA

Bite-sized cuts of filet mignon are stuffed with jalapeno-spiked cream cheese, wrapped in bacon, and grilled.

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Hoisin-Ginger Beef Skewers

Submitted by: Pat Conley

An Asian-style marinade made with hoisin sauce, fresh ginger and garlic, sesame oil, and lime juice adds zest to these flank steak skewers.

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Jack-O-Lantern Burgers

Provided by: Taste of Home

It's fun to 'carve' cheesy faces for these nicely seasoned burgers I served at my Halloween theme party. Hungry trick-or-treaters in our family welcome the hearty sandwiches...and they're a can't-miss entree for a casual holiday get-together. -Vicki Schlechter, Davis, California

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Romanian Grilled Minced Meat Rolls

Submitted by: iona

Romanian Grilled Minced Meat Rolls (MICI) are great when grilled, but you could roast or pan-fry. Serve hot with good Italian bread and mustard accompanied by a cold beer. It is great for backyard parties. My friends just love it !

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Easy and Simple Korean BBQ Ribs

Submitted by: DOUBLEDOWN

A streamlined version for Korean barbecued ribs. Beef ribs are marinated in a sweet and garlicky soy marinade for 2 hours instead of overnight, then grilled.

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Bacon Gouda Patties

Submitted by: mommyluvs2cook

Home Town: Houston, Texas, USA

Living In: Santa Fe, Texas, USA

Bacon and Gouda cheese fill these double decker, monster hamburgers.

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Mean Old Chili

Submitted by: ROOKIE_WOOKIE

Have you ever had grilled chili? Think it sounds wicked? Well, you're right! This chili will keep your mouth on fire and howling at the moon...

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Korean BBQ Galbi

Submitted by: Pete Chang

Authentic Korean short ribs use the 'flanken cut', which are cut across the bone, not along the bone. They grill up sweet, tender, and delicious after some time in a sweet soy marinade.

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Grilled Italian Hamburgers

Submitted by: Sweet Pickles Mom

Home Town: Wausau, Wisconsin, USA

Living In: Coon Rapids, Minnesota, USA

Ground beef and sweet Italian sausage mix together for these unique grilled burgers.

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Mediterranean Lamb Burgers

Submitted by: HerbanSpoons

Living In: Seattle, Washington, USA

Ground lamb and beef patties are grilled and served with green tomato, sweet onion, feta cheese, and an easy-to-make tzatziki sauce.

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Teriyaki Rosemary Beef Kabobs

Provided by: Kikkoman

Chunks of top sirloin, marinated in teriyaki sauce and fresh herbs, are grilled with fresh veggies for kabobs that are loaded with flavor.

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Cyprus Gyro Burger

Submitted by: James

Living In: Davis, West Virginia, USA

These savory beef burgers are seasoned with sumac and Urfa biber, which are spices available in Middle Eastern markets or online, and served with a cool cucumber yogurt sauce.

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