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Marinated Grilled Shrimp

Submitted by: Rachel

Grilled shrimp marinated in tomato sauce, red wine vinegar, basil and cayenne pepper.

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I recently took these to a Halloween party and they did not make it to the barn where the party was at! I bet 15 people asked me for the recipe. If you don't like the gamey taste of deer meat this recipe is for you!! These make great appetizers. Even people who don't like deer meat liked these!

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Chicken and Sun-Dried Tomato Bruschetta

Submitted by: SMPETER

Marinated chicken, spinach, feta, and sun-dried tomatoes are tossed with dressing and served on grilled or toasted slices of focaccia bread. This is a great appetizer any time of year!

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Shrimp Gabriella

Submitted by: Gabriella Campbell

Delightfully flavorful barbecued shrimp. Use your favorite barbecue sauce to baste shrimp with.

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Rich S'mores

Submitted by: Lucy

This version of a classic calls for big, chewy oatmeal cookies instead of graham crackers, along with milk chocolate and marshmallow that 's been grilled until bubbly and hot.

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Rob's Screaming Stuffed Jalapeno Peppers

Submitted by: Allyson

Home Town: Vincennes, Indiana, USA

Living In: New Albany, Indiana, USA

Grilled jalapeno peppers wrapped with bacon and stuffed with a mixture of cream cheese, sun-dried tomatoes, and chopped fresh basil make a zesty appetizer. The peppers can also be oven roasted, and red or yellow bell peppers can also be used.

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Grilled Pheasant Poppers

Submitted by: Lizzy

Here's a great way to use and even enjoy the pheasant the outdoorsmen in your life brings home! This appetizer creates a spicy, crisp and delicious mouthful sure to fool anyone who would wrinkle up their nose to pheasant! This has quickly become my number 1 requested appetizer by friends and family. So simple and so darn good!

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Grilled Shrimp Fajitas

Submitted by: Amy Hammons
Provided by: Simple & Delicious

This entree assembles quickly and has very little preparation or cleanup, explains Amy Hammons of Martinez, Georgia. Its so deliciousand impressive enough to serve for guests. My family always shows up for this meal!

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Grilled Seasoned Shrimp

Submitted by: Diane Harrison
Provided by: Taste of Home

A marinade using balsamic vinegar, lemon juice and Italian dressing boosts the flavor of these tender shrimp. Diane Harrison of Mechanicsburg, Pennsylvania serves the delightful bites chilled.

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Witlof with Ham

Submitted by: Adrian Van Der Zyde

This is a great appetizer using a Belgian vegetable which is also popular in the Netherlands. Grilled Belgian Endive wrapped with prosciutto ham and topped with melted cheese. Choose your favorite Swiss style cheese, and substitute a different kind of ham, if you like.

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Grilled Oyster Shooters

Submitted by: N1COLE

Oysters are cooked on the grill in the shell, then seasoned with lemon juice, hot sauce and Worcestershire sauce. A cooked, nonalcoholic version of a well-known favorite, great as an appetizer.

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Jalapeno Quail Appetizers

Submitted by: Diana Johnston
Provided by: Taste of Home

'My husband quail-hunts every season, and this recipe has become our favorite way to serve the birds. The bacon keeps the meat from drying out, and the jalapeno lends a little zip,' shares Diana Johnston of Kingston, Oklahoma, 'I sometimes serve these cute bundles as a main dish.'

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Java Style Beef Sate

Submitted by: BOB1414

Home Town: Howard, South Dakota, USA

These exotic skewers are perfect for a party. This is so good - make it a party and try something different!

Not Yet Reviewed!
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Grilled Guacamole

Submitted by: maddysmom

Home Town: Pleasant Prairie, Wisconsin, USA

A chunky, creamy guacamole with just the right amount of zip! Grilled avocados add a smoky, caramelized taste.

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Yummy Honey Chicken Kabobs

Submitted by: Ann Marie

Honey, soy sauce, pepper and garlic make a terrific marinade and basting sauce for chicken chunks grilled on skewers with your favorite vegetables - try onion, bell peppers, tomatoes, or mushrooms.

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Chicken and Bacon Shish Kabobs

Submitted by: Angie

Home Town: Visalia, California, USA

Marinated mushrooms and bacon-wrapped chicken chunks are threaded onto skewers with pineapple, and cooked on the grill!

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Basil Shrimp

Submitted by: Gail Laulette

This mixture of basil, lemon juice, mustard and garlic adds a wonderful texture and flavor to grilled shrimp. You won 't want to prepare them any other way.

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Grilled Shrimp Scampi

Submitted by: Holly Murphy

Shrimp marinated in lemon, garlic, and parsley for 30 minutes, then grilled. Can be used as an appetizer or main dish. This recipe also works well for scallops.

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Chili-Lime Chicken Kabobs

Submitted by: Simmi Gupta

Chicken cubes are marinated in a chili-lime sauce and then grilled. Serve with white long grain rice and grilled veggies for a delicious dinner.

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Pineapple Chicken Tenders

Submitted by: Hillary Roberts

Skewered chicken tenders are brushed with a tropical mixture of pineapple juice, brown sugar and soy sauce, and then they're grilled. That 's all it takes to make these scrumptious kabobs.

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Grilled Appetizers : Top 20

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Top 20

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Marinated Grilled Shrimp

Deer Poppers

Chicken and Sun-Dried Tomato Bruschetta

Shrimp Gabriella

Rich S'mores

Rob's Screaming Stuffed Jalapeno Peppers

Grilled Pheasant Poppers

Grilled Shrimp Fajitas

Grilled Seasoned Shrimp

Witlof with Ham

Grilled Oyster Shooters

Jalapeno Quail Appetizers

Java Style Beef Sate

Grilled Guacamole

Yummy Honey Chicken Kabobs

Chicken and Bacon Shish Kabobs

Basil Shrimp

Grilled Shrimp Scampi

Chili-Lime Chicken Kabobs

Pineapple Chicken Tenders

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