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Showing: Apple Refrigerator Pickles - Easy Refrigerator Pickles
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(1)
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Apple Refrigerator Pickles
Submitted by:
Angel_1988
Home Town:
Payson,
Arizona
,
USA
Living In:
Lakeside,
Arizona
,
USA
I was trying to come up with a way to use up a bunch of apples we had in our fridge. Eventually I decided to just pickle them refrigerator-style. This is the result.
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(6)
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Balsamic Pickled Eggs
Submitted by:
gibsey23
Living In:
Anchorage
,
Alaska
,
USA
Hard boiled eggs are left for several days to pickle in balsamic vinegar flavored with onion and garlic. These are a great snack or appetizer. They are brownish in color, so if you serve them to guests they are sure to be a conversation starter! You can vary the vinegar to suit your taste or color preference!
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(3)
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Best Pickled Eggs in all of Ottawa
Submitted by:
Brenda Moore
Start these pickled eggs at least one month before you plan on serving them. You 'll need two canning jars and a preserving pot with a rack to complete this recipe.
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(1)
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Blue Ribbon Horseradish Pickles
Submitted by:
SHAWN
Living In:
Moorhead
,
Minnesota
,
USA
Spicy pickles with a hint of horseradish will set your pickles head and shoulders above the rest. You will get raves on these pickles! I always get asked to make more or bring more to work. These are worth a try! This makes a really crisp, great tasting pickle!
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(1)
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Bread and Butter Pickles I
Submitted by:
Irene
Cool, crisp and delicious!
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(48)
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Bread and Butter Pickles II
Submitted by:
David
Cucumber slices, onions, peppers and garlic are pickled in an exciting spicy cider vinegar mixture! What a great way to end the summer!
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(2)
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Candied Dills
Submitted by:
G. M. Steele
This is an easy recipe for homemade sweet pickles without the fuss. It takes a while for all the sugar to dissolve, but it's worth the wait.
Not Yet Reviewed!
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Cape Malay Pickled Fish
Submitted by:
NITSCKIE
This recipe is a traditional easter time classic in Cape Town South Africa. It is served mainly with hot cross buns or freshly baked bread.
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(1)
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Chipotle and Adobo Pickled Eggs
Submitted by:
S. Orlando
Home Town:
Sublette,
Kansas
,
USA
Living In:
Pratt,
Kansas
,
USA
These pickled eggs are great sliced and served on a salad or just eat them plain for a quick low carb snack! You can adjust the heat by adding more or less chipotle and adobo.
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(1)
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Christmas Red Pickles
Submitted by:
SHOBBI7
Home Town:
Humboldt,
Iowa
,
USA
Living In:
Evansville
,
Indiana
,
USA
These cinnamon-flavored sweet pickles are a bit like candied apples. Kind of time consuming but worth the time.
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(1)
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Cinnamon Pickled Beets
Submitted by:
TasteKing
Home Town:
Ocean Springs
,
Mississippi
,
USA
Living In:
Summit,
Mississippi
,
USA
These sweet and wonderful beets are a family recipe served every year around the holidays.
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(7)
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Crisp Pickled Green Beans
Submitted by:
JWATTSETT
This recipe is from my Grandmother's cookbook she made to pass to all her grandchildren. They come out very, very crisp with a wonderful dill flavor. The red pepper flakes give them a nice punch. They are much better than the recipes that call for cooking the beans first.
Not Yet Reviewed!
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Curried Pickled Onions
Submitted by:
Kiwi Scotty
Living In:
Christchurch
,
Canterbury
,
New Zealand
A classic New Zealand pickled onion, has a lovely thick pickling sauce with a delightful curry taste. Not for wimps! So harden up and give this one a try, you'll love it.
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(1)
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Debra's Pickled Eggs in Beer
Submitted by:
Debra Rose
Home Town:
Fort Erie,
Ontario
,
Canada
A very easy recipe for delicious eggs pickled in beer, vinegar, and spices. Great to add to salads!
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(14)
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Dill Pickle Appetizers
Submitted by:
Crystal
A creamy mixture flavored with onion is spread on white bread and rolled with a crisp baby dill pickle.
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(146)
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Dill Pickles
Submitted by:
Sharon Howard
This recipe for Kosher style dills was given to me 25 years ago by a farmers wife who grew cucumbers and it has never let me down. The two things I have found critical to crisp dill pickles are soaking the cukes in ice water for at least 2 hours and ensuring the brine is at a full boil when poured over the dills.
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(6)
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Dilled Garlic
Submitted by:
Delevangal
This recipe for tangy pickled garlic can be made as hot as you wish! Start with about 1/4 teaspoon of cayenne pepper, and increase the amount to taste.
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(2)
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Easy Freezer Pickles
Submitted by:
Lucile Johnson
Provided by:
Taste of Home
Relates Lucile Johnson of Red Oak, Iowa, 'These crisp, no-cook pickle slices are so simple to fix.'
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(3)
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Easy Pickled Beets
Submitted by:
Cordie Cash
Provided by:
Taste of Home
'Here's an easy way to spice up canned beets,' says Cordie Cash of Silsbee, Texas. 'This is a perfect dish for large gatherings.'
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(12)
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Easy Refrigerator Pickles
Submitted by:
Catherine Seibold
Provided by:
Taste of Home
This is a great way to use cucumbers and onions from the garden. Here in Upstate New York, we have an abundance of cucumbers.
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