"This is one of my favorite recipes. I also add minced onion and garlic for extra flavor. So delicious!" – dkp
Recipe of the Day
White Bean Spread With Garlic & Rosemary
This spread made with canned white beans mashed with pan-fried fresh rosemary and garlic takes only a few minutes to prepare, and can be refrigerated for up to two weeks.
USA WEEKEND columnist Pam Anderson
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Vegetable Appetizer Collections5
Vegetable Pizza Squares
Yummy Artichoke Dip
Mexican Shrimp Cocktail
Avocado Feta Salsa
Jalapeno Poppers I
Andie's Stuffed Mushrooms
Jalapeno Popper Spread
Double Tomato Bruschetta
Artichoke & Spinach Dip Restaurant Style
Hot Artichoke and Spinach Dip II
Seven Layer Taco Dip
Baked Kale Chips
Grilled Bacon Jalapeno Wraps
Florentine Artichoke Dip
Best Spinach Dip Ever
Avocado, Tomato and Mango Salsa
Spiced Pumpkin Seeds
Bacon and Tomato Cups
Best Ever Jalapeno Poppers
Pumpkin Fluff Dip
Creamy Dill Cucumber Toasties
Toasted Garlic Bread
Cream Cheese Penguins
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