Daily Snack Recipes - Allrecipes.com
Daily Recipes for:     2013  
Daily Recipe for Snack    
Photo of: Corn Tortilla Chips

Corn Tortilla Chips

Provided by: Kirstin
Here's a simple recipe for making corn tortilla chips spiced only with salt. The chips may alternately be prepared by baking the tortilla wedges in a 350 degrees F (175 degrees C) oven for 5 minutes, or until crisp. 
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Snacks for Kids   More Daily Recipes »
Photo of: Sticky Monkey Brains

Sticky Monkey Brains

Submitted by: SUGISUGI 
This gooey cinnamon pull apart recipe will impress everyone in your family! It is an easy (and I mean EASY), fast, and tasty modification of my boyfriend's grandmother's monkey brain recipe. I use 6 small Bundt pans instead of one big one so the cinnamon balls are more gooey :) Fun to make and even more fun to eat! 
Granola Bars   
Photo of: Cardamom Granola Bars

Cardamom Granola Bars

Provided by: Laria Tabul
Cardamom and honey give these bars an exotic flavor. Pecans can easily be substituted for the walnuts if you prefer. 
Popcorn   
Photo of: Popcorn Nachos

Popcorn Nachos

Submitted by: sal 
Mexican-style spices and shredded Cheddar cheese are lively additions to plain popcorn. 
Crackers   
Photo of: Knaakkebrod or Nakkileipa (Scandinavian-Style Rye Crisp Bread)

Knaakkebrod or Nakkileipa (Scandinavian-Style Rye Crisp Bread)

Submitted by: leopardstripes 
Home Town: Blaine, Washington, USA
Living In: Boise, Idaho, USA
Crisp rye breads are traditional throughout Scandinavia because rye has a short growing season suitable to far north, and flat breads or crackers store well during long winters. Enjoy this adaptation topped with slices of Norwegian Jarlsberg cheese or Finnish Lappi cheese. 
Party Mix   
Photo of: Sweet Party Mix

Sweet Party Mix

Submitted by: BOBBI POTE 
Crispy cereal, almonds, and pecans are coated with a sweet, buttery mixture that's sure to please! 
Snack Chips   More Daily Recipes »
Photo of: Baked Zucchini Chips

Baked Zucchini Chips

Submitted by: KRISRIZZIO 
Home Town: Chicago, Illinois, USA
Living In: Lombard, Illinois, USA
Zucchini is breaded and baked until crispy and golden brown. A quick, healthy way to use some of that zucchini from your garden! 

 
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