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Daily Recipes for: 2013

Daily Recipe for Seafood Appetizers

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Hooley's Devil Stuffed Shrimp

Provided by: lolo

Home Town: Havertown, Pennsylvania, USA

This tasty crab and shrimp appetizer is simple to prepare and sinfully delicious!

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Shrimp Appetizers

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Amazing Shrimp Stuffed Mushrooms

Submitted by: Kara Smith

Living In: Kokomo, Indiana, USA

These shrimp-stuffed mushrooms are made ahead of time, chilled, then baked just before serving.

Crab Appetizers

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Crabby Horseradish Dip

Provided by: Iron Chef-SuziQ

Quick, easy, warm, creamy and ADDICTIVE!!! This very simple crabmeat dip will put a smile on the face of even your crabbiest guests! Serve with your favorite crackers and pretzels.

Fish Cakes

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Mediterranean Fish Cakes

Submitted by: HKCHEF

Living In: Hong Kong, Hong Kong Island, Hong Kong

Shrimp, tuna, and scallops combine with fresh herbs and spices, sun-dried tomatoes, and red chile peppers. Fry in the skillet or toss on the grill, and serve with lemon wedges, salad, and a chile mayonnaise sauce.

Crab Cakes

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New England Crab Cakes

Provided by: Jenna T

This recipe comes from Maine and is EXCELLENT! These cakes are so yummy they almost melt in your mouth! They're great served with a seafood pasta salad, boiled potatoes, or fresh steamed veggies.

Ceviche

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Ceviche Peruano

Submitted by: Ana O.

Home Town: Polanco, Distrito Federal, Mexico

Living In: San Antonio, Texas, USA

This Peruvian ceviche is made with a mix of shrimp and tilapia, and is made spicy with the addition of a habanero pepper. A garnish of potato slices guarantees an authentic Peruvian dish!