Sea scallops and shrimp are quickly poached and then finished in fresh lime juice for a tasty seafood appetizer.
"I added an avocado and half a cucumber. Delish! Great summer meal." – mauigirl
Recipe of the Day
Thin slices of salmon lounge in a citrus, cilantro and garlic marinade for four hours before being served with chips, rice or tortillas as a salmon ceviche.
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