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DAILY RECIPE

Cheese Borek

SUBMITTED BY: Karen C

Gouda and Emmenthal cheeses make a great filling for little baked phyllo dough triangles.

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Check out our favorite pastry appetizers: from phyllo to puff pastry to refrigerated crescent dough, we'll eat them all!

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Chicken Curry Puffs

Submitted by: argus

Home Town: Taiping, Perak, Malaysia

Living In: Cham, Zug, Switzerland

These oven-baked beauties are great as appetizers or a snack. They're spicy and savory, with a subtle coconut milk base. In Malaysia, they are traditionally deep fried. But here's a modern version. You can wrap them in different ways - as rolls, sealed pockets or semi-open bundles.

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Mini Breakfast Quiches

Submitted by: tlc

Home Town: Los Angeles, California, USA

Living In: Saskatoon, Saskatchewan, Canada

Bacon, ham, Cheddar cheese, and a hint of cumin flavor these delightful mini quiches.

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Tomato Basil Squares

Submitted by: MorganFo

Living In: Logan, Utah, USA

A creamy Parmesan sauce is the perfect complement to the juicy ripe tomatoes that top this fresh and light pizza. Store bought pizza crusts makes it a quick-fix too.

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