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Showing: Ameilia's Italian Stuffed Olives - Fried Gorgonzola Olives
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(5)
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Ameilia's Italian Stuffed Olives
Submitted by:
Daisy Doodle
An Italian side dish of colossal green olives stuffed with seasoned pork and chicken, then rolled in bread crumbs and deep fried. An Italian Christmas tradition that you won't find on many restaurant menus as it is a labor of love, but well worth the effort!
READ REVIEWS
(22)
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Artichoke, Cheese and Olive Antipasto
Submitted by:
chellebelle
Living In:
Olympia
,
Washington
,
USA
A great way to start your Italian meal! I usually serve it with crusty bread slices that have been toasted in the oven until crisp for dipping into the marinade. Keeps for a week in the refrigerator and the longer it stands the better it gets!
READ REVIEWS
(9)
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Bacon Olive Wraps
Submitted by:
Veronica
Bacon, olives and cheese are wrapped together to make an appetizer that's certain to be a big hit with everyone lucky enough to have a taste. You'll need toothpicks to secure the wraps.
READ REVIEWS
(98)
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Baked Cheese Olives
Submitted by:
Anita
Bite into one of these rich, dough-wrapped tidbits and you 'll get the surprise of a pimento-stuffed olive.
Not Yet Reviewed!
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Beef 'n' Olive Sandwiches
Submitted by:
Taste of Home's Fast Family Favorites
Provided by:
Taste of Home
Blend dried beef, olives and walnuts into a rich and creamy sandwich filling. Cut into quarters, these sandwiches are sophisticated enough to serve at parties. And they freeze beautifully.
READ REVIEWS
(2)
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Black Olive and Goat Cheese Croustade
Submitted by:
Lindsay® Olives
Let store-bought pizza dough make you look like a kitchen pro! A delicious spread of Lindsay® Black Ripe Pitted Olives and sauteed leeks, topped with goat cheese and fresh herbs, make for impressive party fare without the fuss.
READ REVIEWS
(16)
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Black Olive Spread
Submitted by:
JENNY4127
Home Town:
Pensacola
,
Florida
,
USA
Living In:
Vancouver
,
Washington
,
USA
Take a departure from the usual creamy spreads with this pureed black olive, Parmesan cheese, and garlic puree. Versatile, easy, and delicious.
READ REVIEWS
(4)
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C and L's Stuffed Black Olives
Submitted by:
Charlotte
Black olives are stuffed with a seasoned beef and pork mixture, breaded and deep fried.
READ REVIEWS
(36)
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Cheddar and Olive Balls
Submitted by:
M. Hammond
I based this recipe on one from a famous Virginia colonial tavern, but I've had much better success with this one than the one published in their cookbook. It's great for parties, picnics, or potlucks. It will also freeze well (uncooked) for quick prep anytime!
READ REVIEWS
(16)
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Cheddar Baked Olives
Submitted by:
Sonya
Living In:
Toronto
,
Ontario
,
Canada
These are snazzy little appetizers that taste great hot or at room temperature, and they freeze well, too! Juicy pimiento-stuffed green olives enrobed in a Cheddar cheese crust will send your party-planning pizzazz straight to the social pages!
READ REVIEWS
(1)
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Cheese Olive Appetizers
Submitted by:
Marian Platt
Provided by:
Taste of Home
Here's a quick way to dress up a hot roll mix. The tender crust smothered in a saucy cheese topping will make company think that you've fussed.
READ REVIEWS
(3)
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Cheese Stuffed Olives
Submitted by:
STEFFIE224
Home Town:
Houston
,
Texas
,
USA
Living In:
Tacoma
,
Washington
,
USA
Jumbo olives are stuffed with a mixture of three cheeses and roasted garlic. Easy to make, this appetizer is sure to impress!
READ REVIEWS
(1)
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Cheesy Olive Snacks
Submitted by:
Alma Hardy
Provided by:
Taste of Home
'When guests stop by unexpectedly, this is an ideal recipe to whip up,' assures Alma Hardy of Tulsa, Oklahoma. 'The olives and onion provide a unique flavor. Many people have complimented me on it.'
READ REVIEWS
(12)
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Cucumber and Olive Appetizers
Submitted by:
Gwena Hedlund
A classic little hors d 'oeuvres, these crunchy rounds rely on rye bread for their sturdy base; a cream cheese/blue cheese spread holds it all together.
Not Yet Reviewed!
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Cured Olives
Submitted by:
Lara
Lemon and chili peppers accent these brine cured fresh olives.
READ REVIEWS
(2)
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Egg and Olive Crostini
Submitted by:
Roxanne E Chan
Take those leftover hard boiled eggs and turn them into this tasty appetizer. The kids will really like these thick pieces of bread covered with a zesty egg and olive mixture.
READ REVIEWS
(12)
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Festive Olive Cheese Ball
Submitted by:
Rachel Burns
This is a cheese ball that has olives, butter and garlic in it, and it is rolled in walnuts - we enjoyed it every year at Christmas as children.
READ REVIEWS
(63)
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Feta and Olive Meatballs
Submitted by:
Andrea
These baked, ground lamb meatballs are flavored with feta and green olives.
READ REVIEWS
(59)
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Fig and Olive Tapenade
Submitted by:
Anne
This is an easy gourmet appetizer. I've brought this to several parties and it is always a hit! I often add some chopped green olives to the olive mixture and a little more balsamic. Goat cheese may also be used in place of the cream cheese. Serve with slices of French bread or crackers.
READ REVIEWS
(5)
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Fried Gorgonzola Olives
Submitted by:
Craig
Home Town:
Detroit
,
Michigan
,
USA
Living In:
Fort Myers
,
Florida
,
USA
These deliciously rich olives are stuffed with soft Gorgonzola cheese, then breaded and deep fried. You won't believe how addictive they are!
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