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Leftover Turkey Spring Rolls with Cranberry Sweet and Sour Dipping Sauce

Submitted by: otis

Home Town: Iwakuni, Yamaguchi, Japan

Living In: Virginia Beach, Virginia, USA

Cooked turkey meat gets an Asia-meets-Thanksgiving flavor when you roll it into prepared spring roll wrappers with stir-fried cabbage and garlic, then bake until crisp and serve with a cranberry-flavored dipping sauce.

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Georgia's Famous Holiday Cheese Ball

Submitted by: Laurie

A mushroom cheese ball rolled in festive green parsley makes an excellent addition to the holiday table.

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Curried Veggie Dip

Submitted by: JJKADABA

Home Town: Fremont, California, USA

Living In: Cape Coral, Florida, USA

Serve this nice curry vegetable dip with fresh-cut raw vegetables.

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Hyderabadi Nargisi Kofta

Submitted by: SUSMITA

Living In: Seattle, Washington, USA

Nargisi kofta is boiled eggs stuffed inside a shell of ground lamb mixed with several spices.

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Crescent Bacon Cheese Tartlet

Submitted by: Pillsbury® Crescents

Bite-size pastry cups filled with a classic flavor combo.

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Pot Stickers (Chinese Dumplings)

Submitted by: Ayeen

Fat little Chinese stuffed dumplings, filled with a savory beef and shrimp filling, are browned in a skillet, then steamed until hot and tender. This recipe makes a lot of filling, good for having plenty of pot stickers to freeze and have any time.

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Simple Chopped Liver

Submitted by: KarenK

Home Town: Toronto, Ontario, Canada

Living In: Uxbridge, Ontario, Canada

Chicken liver is cooked with onions and served with chopped hard boiled eggs.

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Bubbie's Chopped Liver

Submitted by: shaindy

A traditional chopped liver with hardboiled eggs, grated carrots, and onions.

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Chopped Liver the Real Mccoy

Submitted by: LRUTENBERG

A rich and flavorful blend of beef and chicken liver. This makes for a great appetizer or spread for a pastrami and corned beef sandwich

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Hot Ham and Swiss Dip

Submitted by: Town House

Ham and Swiss cheese aren't just for sandwiches. They make a great hot dip for entertaining family and friends.

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Fresh Mozzarella, Basil and Tomato on Town House Toppers™

Submitted by: Town House

The classic Italian-inspired flavors of fresh mozzarella, fresh basil, and tomatoes come together in an easy topping for savory crackers.

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Layered Basil Cheese Spread

Submitted by: Town House

A pleasant blend of fresh basil and Parmesan cheese separates layers of cream cheese and tomato in this party-perfect appetizer.

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Cheesy Southwest Appetizers

Submitted by: Town House

A quick appetizer combines Cheddar and Monterey Jack cheeses, red bell peppers, jalapenos, and black olives arranged on savory crackers, and broiled to melted perfection.

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Polenta Hors D'oeuvres with Sausage and Basil

Submitted by: Bertolli

These tender polenta cakes are crowned with sweet Italian sausage and are sure to be a showstopper.

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Bertolli Phyllo Chicken Triangles

Submitted by: Bertolli

Flaky morsels filled with chicken and roasted red peppers are sure to please your guests.

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Bruschetta with Portobellos

Submitted by: Bertolli

Bruschetta is jazzed up with the addition of sliced portobello mushrooms.

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Bertolli Bruschetta

Submitted by: Bertolli

Sliced crusty Italian bread, flavored with garlic and olive oil and broiled, can be topped with a prepared sauce and so many Italian-inspired combinations of cheeses, meats, vegetables, and herbs to make a fresh, flavorful appetizer.

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Spicy Deviled Eggs

Submitted by: karlyz

Home Town: Anaheim Hills, California, USA

Make these spicy deviled egg appetizers for Halloween by putting a black olive "eyeball" in the center of each. A sprinkle of paprika adds a nice bloodshot look. They're fun and delicious.

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