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Photo of: Shrimpcargot

Shrimpcargot

Submitted by: ambibambi
After having these shrimp as an appetizer at a restaurant I have been trying to duplicate them. Serve with bread to mop up the extra yummy garlic butter! 
Photo of: Bob's Stuffed Mushrooms

Bob's Stuffed Mushrooms

Submitted by: Robert
Home Town: Quincy, California, USA
Living In: Patuxent River, Maryland, USA
These clam and cheese-stuffed mushroom taste better than that famous American-Italian restaurant! 

Rayna's Freezer Antipasto

Submitted by: Rayna Jordan
This great tasting antipasto is easy to make because all the ingredients go into one pot. A variety of vegetable flavors combine to make this freezer stored treat a great holiday gift I keep it on hand all year; it's great for impromptu entertaining! 

Easy Garlic Escargots

Submitted by: CraZee A
These tender escargots in mushroom caps are smothered with wine sauce and cheese. 
Photo of: Mouth-Watering Stuffed Mushrooms

Mouth-Watering Stuffed Mushrooms

Submitted by: Angie Zayac
Home Town: Winnipeg, Manitoba, Canada
Living In: Tucson, Arizona, USA
You won't find breadcrumbs in these unique mushroom caps--here, a cream cheese and parmesan based filling will get you stuffed. 
Photo of: Sensational Sirloin Kabobs

Sensational Sirloin Kabobs

Submitted by: Kimber
After a wild night marinating in a slightly sweet soy sauce and lemon-lime mixture, sirloin steak chunks are skewered with veggies and grilled. You'll want to make these again and again! 
Photo of: Gary's Stuffed Mushrooms

Gary's Stuffed Mushrooms

Submitted by: Tina Cox
Dry stuffing mix is the key to these wonderful stuffed mushrooms! 
Photo of: Savory Crab Stuffed Mushrooms

Savory Crab Stuffed Mushrooms

Submitted by: LaVaun
Mushrooms stuffed with a crabmeat and bread crumb mixture are topped with cheese and baked in a buttery wine sauce. 
Photo of: Dinah's Stuffed Mushrooms

Dinah's Stuffed Mushrooms

Submitted by: Dinah
Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving. 
Photo of: Bacon and Cheddar Stuffed Mushrooms

Bacon and Cheddar Stuffed Mushrooms

Submitted by: Krista Hughes
Crimini mushrooms (also known as portabellini mushrooms) are stuffed with Cheddar cheese and bacon. This appetizer is an impressive and irresistible accompaniment to any meal. 
Photo of: Stuffed Mushrooms with Spinach

Stuffed Mushrooms with Spinach

Submitted by: Gail
Large mushrooms are stuffed with a savory spinach, bacon and Parmesan cheese mixture, then baked until golden brown. 
Photo of: Grilled Portobello Mushrooms

Grilled Portobello Mushrooms

Submitted by: Barry Follick
These meaty mushrooms marinate in oil, onion, garlic and vinegar for an hour before they are tossed on a hot grill to cook to perfection. Absolutely sublime. 
Photo of: Mushroom Stuffed Chicken Rollups

Mushroom Stuffed Chicken Rollups

Submitted by: Jennifer
Sauteed mushrooms make a wonderfully savory filling in these chicken rolls sauced with heavy cream. 
Photo of: Sausage Stuffed Mushrooms II

Sausage Stuffed Mushrooms II

Submitted by: Sam
Pork and cream cheese provide a flavorful, creamy stuffing for cute little mushroom caps. 
Photo of: Balsamic Mushrooms

Balsamic Mushrooms

Submitted by: Christine Johnson
Living In: Eureka, California, USA
Garlic is perfumed and cooked in olive oil, then mushrooms are stirred in and a splash of balsamic vinegar and white wine are added. Two minutes later this terrific appetizer is ready for four lucky guests. 
Photo of: Crab and Lobster Stuffed Mushrooms

Crab and Lobster Stuffed Mushrooms

Submitted by: Minnesotamom
This is the result of trying to duplicate a seafood-chain's recipe. Comes close enough, they're gone the minute they hit the table! 
Photo of: Renaissance Stuffed Mushrooms

Renaissance Stuffed Mushrooms

Submitted by: Chris Zimmerman
Home Town: Smithville, Ohio, USA
Living In: San Diego, California, USA
A tray of these tangy, cheesy vegetarian stuffed mushrooms is sure to be a hit! 

Andie's Stuffed Mushrooms

Submitted by: Andrea Ramos
Mushrooms are stuffed with herbs, Cheddar cheese and ground beef to make mouth watering appetizers that are sure to impress your guests.  
Photo of: Marinated Mushrooms II

Marinated Mushrooms II

Submitted by: Cristi White
Home Town: Norco, California, USA
Living In: Phoenix, Arizona, USA
This recipe was handed down to me from my Grandma. Little mushrooms are marinated in a zesty mixture. They're great for buffet style gatherings. They keep well for a long time in the fridge, or you may can them in mason jars and store in cupboard. 
Photo of: Roasted Portobello Mushrooms with Blue Cheese

Roasted Portobello Mushrooms with Blue Cheese

Submitted by: Dianne
Living In: Albuquerque, New Mexico, USA
Meaty portobellos are topped with blue cheese. Great as an appetizer, or build a burger with crusty rolls, red onion slices, lettuce and tomato. 

 
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