recipes

Meat Appetizers

DAILY RECIPE

Dried Beef Ball

SUBMITTED BY: mjshan 

This is a favorite cocktail-party item, using cream cheese and dried beef, seasoned with Worcestershire sauce and green onions. Recipe can be multiplied.

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Bacon Wrapped Smokies

Top-Rated Meat Appetizers

Poppers, skewers, pigs in blankets, cocktail meatballs, anything wrapped in bacon: these appetizers are always a big hit!

Authentic Chinese Egg Rolls (from a Chinese person)

Egg Rolls & Pot Stickers

Add a little Asian flair to your buffet table with these Chinese appetizer recipes.

Cajun Appetizer Meatballs

How to Make Meatballs

Swedish meatballs, cocktail meatballs, and mini meatball sandwiches are a big hit at parties. Make great meatballs with these tips.

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Thanksgiving Recipes

Turkey and all the trimmings! Find recipes for all of your Thanksgiving favorites.

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Hyderabadi Nargisi Kofta

Submitted by: SUSMITA Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
Nargisi kofta is boiled eggs stuffed inside a shell of ground lamb mixed with several spices. 

Pot Stickers (Chinese Dumplings)

Submitted by: Ayeen 
Fat little Chinese stuffed dumplings, filled with a savory beef and shrimp filling, are browned in a skillet, then steamed until hot and tender. This recipe makes a lot of filling, good for having plenty of pot stickers to freeze and have any time. 

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Chopped Liver the Real Mccoy

Submitted by: LRUTENBERG 
A rich and flavorful blend of beef and chicken liver. This makes for a great appetizer or spread for a pastrami and corned beef sandwich 

TOP MEAT APPETIZERS RECIPES


Scott Hibb's Amazing Whisky Grilled Baby Back Ribs

Submitted by: Scott David Hibbard 
Slowly baking these baby back pork ribs before grilling is the secret. That, and the finely-tuned, sweet, basting sauce. 

Sausage Stuffed Jalapenos

Submitted by: MERLOT_58 
Jalapeno pepper halves are stuffed with cheese and sausage. You will love this spicy appetizer treat! 

Stuffed Hot Peppers

Submitted by: Russ 
Hungarian hot peppers stuffed with a cream cheese mixture and Italian sausage.  
 
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