"The longer they sit in the Crock Pot, the more they glaze, and the better they are!" – Ben Ridenour
"This is a great appetizer meatball recipe with a little kick to it. It can be made ahead." – DOREENB
Recipe of the Day
Prepared meatballs simmer in a slow cooker with a sauce made with canned pineapple in juice and green bell pepper for a dish that will be popular at any gathering.
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