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Showing: California Fusion Peach Salsa - Spicy Mango Salsa


Photo of: California Fusion Peach Salsa

California Fusion Peach Salsa

Submitted by: ANTILOPE 
Home Town: Los Angeles, California, USA
Living In: Sacramento, California, USA
This fusion peach salsa combines hot and sweet Asian flavors. It's great as a dip with tortilla chips or served as a garnish with meat dishes. 

Photo of: Chipotle Peach Salsa with Cilantro

Chipotle Peach Salsa with Cilantro

Submitted by: OOMPAH 
I came up with this fresh-tasting, spicy recipe one night as we fired up steaks smothered in a smoky hickory BBQ sauce on our new grill. The combination was a hit and this has definitely become a new favorite. We like our food spicy, so adjust the amount of chipotle and onion to suit your taste. 

Photo of: Fresh Peach Salsa

Fresh Peach Salsa

Submitted by: sal 
This cool, refreshing salsa is a wonderful summertime treat. Peaches and orange marmalade blend perfectly with green onions and cider vinegar. The salsa may be served warm. 

Photo of: Mango, Peach and Pineapple Salsa

Mango, Peach and Pineapple Salsa

Submitted by: serenadelorenzo 
Home Town: Roseburg, Oregon, USA
Living In: Portland, Oregon, USA
This fruity and spicy salsa is yummy on just about everything from chips to barbequed chicken, tacos, and even tofu! 

Photo of: Peach Salsa II

Peach Salsa II

Submitted by: LORISNOW 
Make the most of peach season with a few jars of this sweet peach salsa. 

Photo of: Peachy Avocado Salsa

Peachy Avocado Salsa

Submitted by: Shelly Platten 
'This bright and colorful salsa tastes so fresh, it's a welcome change from the store-bought varieties,' says Shelly Platten of Amherst, Wisconsin. 'It's wonderful served with tortilla chips. I usually make a double batch since my husband and our two children can't seem to get enough of it.' 

Photo of: Spicy Mango Salsa

Spicy Mango Salsa

Submitted by: TDAVIN 
This is the best mango salsa I have ever tasted! It's a refreshing, cool and spicy salsa that adds excitement to fish, poultry, pork or tortilla chips! You'll love it! If you're feeling adventurous, use fresh cilantro instead of basil--wonderful! 


 
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