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Daily Recipes for: 2013

Daily Recipe for Dips and Spreads

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Avocado Feta Salsa

Provided by: SRICE_53098

A chunky, savory summer salsa that tastes great with pita or tortilla chips.

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Cheese Balls

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Ruth's Roquefort Cheese Ball

Submitted by: DOREENBUCH

A decadent cheese ball made with blue cheese, onion and spices. Adjust the amount of heat to suit your guests. This is perfect if you are a blue cheese lover!

Fondue

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Creamy Veggie Fondue

Provided by: Al P.

This is my spin on a popular creamy cheese fondue. Have fun with it and incorporate the cheeses and veggies you like. Serve with veggies and bread sticks.

Guacamole

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Simply Guacamole

Submitted by: Paulina

Home Town: Quito, Pichincha, Ecuador

Living In: Rochester, New York, USA

This is so easy and so good. It's always the hit of the party and it's gone before anything else on the table.

Salsa

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A quick, simple recipe utilizing all of New Jersey's favorite summer produce: tomatoes, peaches, and corn. Easily adjusted to suit your fancy in terms of sweet/spicy. A favorite in my house, where the saying goes 'the spicier the better,' and this salsa has the taste of sweet peaches in the background.

Spinach Dips

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Hot Spinach Red Pepper Dip

Submitted by: Roosterlady

Home Town: Tabernacle, New Jersey, USA

Living In: Bunnell, Florida, USA

A cheesy and creamy hot dip best served in a bread bowl or spread on toasted bread.

Crab Dips

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Easy Crab Dip

Submitted by: qweenbee53

The classic seafood-over-cream-cheese gets dressed up here with the addition of zesty horseradish, Worcestershire and minced onion.

Shrimp Dips

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Shrimp Dip IV

Submitted by: JENNI LEA

This tomato soup based dip is great for large parties. A combination of shrimp, mayonnaise, cream cheese, gelatin, and a mixture of vegetables, placed in a mold and refrigerated. Served on a plate for a great presentation.

Hummus

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Easy Roasted Red Pepper Hummus

Submitted by: MARBALET

Everything goes into the food processor - garbanzo beans, tahini and lemon juice. Then roasted red peppers and basil. Chill and enjoy.

Bean Dips

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Awesome Red Pepper Hummus Dip

Submitted by: kymberly

Fast and easy to make with a food processor, roasted red peppers blend with garbanzo beans, lemon zest and juice, and garlic to make a flavorful hummus. It's terrific as a dip for vegetables and crackers, or used as a spread on wraps and sandwiches.

Chutney More Daily Recipes »

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Green Chutney

Provided by: Rani

This is a very tasty cilantro-based chutney that can be prepared in minutes. Just add fresh lemon juice, a small green chili, peanuts, salt, garlic, and fresh ginger to the cilantro and process until smooth.

Fruit Dips

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Casey and Leigh's Delightful Fruit Dip

Submitted by: MissyR

Cream cheese, marshmallow creme and vanilla yogurt are blended and tinted with food color for a festive dip.

Artichoke Dips

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Florentine Artichoke Dip

Provided by: Stephanie S.

Parmesan cheese bubbles on the surface of this rich chafing-dish dipper that gets its tang from marinated artichokes. Three cloves of garlic punch up the flavor of this favorite appetizer.