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Showing: Allison's Cold Crab Dip - Crabmeat Sycamore

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Allison's Cold Crab Dip

Submitted by: ALLISON HUNTER

This simple, cold crab dip is sure to be a hit! Alter the ingredient amounts to taste. Serve with crackers.

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I bought a similar spread at the grocery store a while back, and I thought that I could do it better and cheaper myself. You can use imitation crab, instead of the real thing if you like. I use cooked and frozen artichoke hearts or you can buy fresh artichokes, and cook the hearts up yourself.

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Artichoke Crab Dip

Submitted by: Ashley

This hot dip is simple and wonderful! Lump crabmeat is folded into a creamy artichoke mixture. Serve with crackers or warm bread slices.

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Baked Crab and Artichoke Dip

Submitted by: Chef John

Living In: San Francisco, California, USA

This baked crab and artichoke dip is made and served in a bread bowl that you can eat too!

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Best Hot Crab Dip

Submitted by: JOELLEFLYNN

Hot, creamy crab dip with cheese, capers and artichoke hearts, served in a bread bowl.

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Buttery Crab and Artichoke Dip

Submitted by: Idahoan®

Buttery Crab and Artichoke Dip is a great, gourmet-style appetizer that is sure to turn heads at your gathering. This recipe melds our Roasted Garlic and Parmesan Baby Reds® potatoes with crab, artichoke and a variety of cheeses.

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Captain's Seafood Crab Dip

Submitted by: cherrybaum

This appetizer dip recipe is made with fresh crabmeat, Cheddar cheese, and horseradish in a mayonnaise base.

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Cheesy Jalapeno Crab Dip

Submitted by: alli

Living In: Exton, Pennsylvania, USA

This simple dip is always a crowd pleaser!

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Chesapeake Crab Ball Appetizer

Submitted by: Shirley

These crab balls are soft and cheesy. Use back fin crabmeat, if available, as it is the tastiest part of the crab. The horseradish is optional.

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Chilled Crab Dip

Submitted by: sal

As your guests finish off the last tasty bites of this creamy crabmeat dip, you'll smile remembering how simple it was to prepare. Serve it with crackers or bread, and be sure to remove all the shell pieces from the crab.

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Chrissy's Tangy Seafood Dip

Submitted by: Chrissy Fessler

Living In: Hazleton, Pennsylvania, USA

Creamy crab dip is spread over a layer of marinara sauce and baked to make this festive hot dip. Serve with thinly sliced baguettes or your favorite crackers.

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Crab and Cheese Spread

Submitted by: LINDY LESSARD

Serve this creamy cheese and crab spread on crackers, or use it as a dip for breadsticks and veggies. You can also use shrimp instead of the crab.

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Crab and Salmon Dip

Submitted by: ingots

Rich and slightly sweet, crab plays well with salty smoked salmon in a cream cheese dip.

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Crab Ball

Submitted by: Tammy

This cream cheese and crab ball is a super easy and delicious snack. Perfect for holiday get-togethers or anytime. Serve with buttery crackers.

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Crab Dip

Submitted by: Laurie O'Grady

A warm bread bowl is the perfect way to serve this creamy crab dip.

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Crab on a Cracker

Submitted by: Julia Cummins

This is a great, easy, wonderful crab spread recipe that everyone loves! Serve with crackers.

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Crab Spread I

Submitted by: L. Gerken

This Fifties favorite -a crab-and-cocktail-sauce-topped cream cheese block -is one of the simplest snacks you can put on your table.

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Crab with Stilton Cheese

Submitted by: MICHELLE LONG

Crab fans and Stilton lovers will join forces in singing the praise for this creative and delicious baked delight! You can use blue cheese instead, if you can't locate Stilton.

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Crabby Horseradish Dip

Submitted by: Iron Chef-SuziQ

Quick, easy, warm, creamy and ADDICTIVE!!! This very simple crabmeat dip will put a smile on the face of even your crabbiest guests! Serve with your favorite crackers and pretzels.

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