"Serve this pan-fried feta cheese with slices of ripe, red tomatoes and lemon." – Elizabeth Chorley
Goat cheese is marinated in herbed olive oil in this easy, elegant spread. Serve it with sliced French bread.
Easy, impressive, and great for entertaining.
Recipe of the Day
Mexican White Cheese Dip/Sauce
Creamy and spicy, this cheese and green chili queso can be used as a dip for tortilla chips or as a sauce.
Similar Recipes | More Daily Recipes
See how to make little appetizer toasts with peach and burrata cheese.
Cheese Appetizer Collections3
Romano Cheese Crisp
Feta Cheese Foldovers
Caprese on a Stick
Monterey Jack Salsa
Halloumi Cheese Fingers
Tuscan Cream Cheese Spread
Brie Cheese Appetizer
Asiago Toasted Cheese Puffs
Jalapeno Popper Spread
Mouth-Watering Stuffed Mushrooms
Double Tomato Bruschetta
Artichoke & Spinach Dip Restaurant Style
Hot Artichoke and Spinach Dip II
Seven Layer Taco Dip
Southwestern Egg Rolls
Black Bean and Corn Quesadillas
Grilled Bacon Jalapeno Wraps
Chocolate Chip Cheese Ball
Bacon Cheddar Deviled Eggs
Florentine Artichoke Dip
Fruit Dip II
Bacon and Tomato Cups
Amy's Cilantro Cream Sauce
Chicken and Broccoli Braid
Best Ever Jalapeno Poppers
Pico de Gallo Chicken Quesadillas
New for spring! Good-for-you food you’ll love to eat.
Go mild or go wild with Cinco de Mayo Recipes!
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how to make a pecan-studded cheese ball with Cheddar and cream cheese.
It’s like a chocolate cheesecake without all the hard work!
Beer and a touch of Dijon make the difference in this rich, robust cheese fondue.