"This warm, mild, creamy fondue is simple to make. Delicious with bread cubes, vegetables, or even little meatballs." – MagicallyDelicious
Recipe of the Day
Beer Cheese Fondue
This two-cheese beer fondue is perfect for dipping French bread cubes and vegetables.
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Beer and a touch of Dijon make the difference in this rich, robust cheese fondue.
See how to make a classic cheese fondue.
Make this classic, creamy Swiss fondue with the shredder of your food processor.