Most of these pastry appetizers can be made ahead—then popped in the oven when guests arrive.
"Fantastic recipe! I've made it for several occasions now, and each time it's received rave reviews—and there's been nothing left over." – Joy
Recipe of the Day
Mushroom and Ricotta Bruschetta
Toasted slices of French bread are topped with a creamy ricotta cheese mixture, baked, and smothered in a savory mushroom mixture. These are simple yet elegant appetizer.
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Sloppy Joe Pockets
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Crostini with Mozzarella and Tomato
Parmesan Cheese Twists
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Lots of little bites add up to big fun and a stress-free party.
What's cooking in St. Louis? Four delicious appetizers.
Easy and elegant, these almond appetizers are anything but complicated.