Most of these pastry appetizers can be made ahead—then popped in the oven when guests arrive.
"Fantastic recipe! I've made it for several occasions now, and each time it's received rave reviews—and there's been nothing left over." – Joy
Recipe of the Day
Prosciutto Parmesan and Pine Nut Bruschetta
Lightly toasted French baguette slices are spread with a diced prosciutto and Parmesan cheese blend, then sprinkled with toasted pine nuts.
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Chili, brats, and more to feed your hungry football fans.
Cheer on your team with a little something sweet.
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Lots of little bites add up to big fun and a stress-free party.
What's cooking in St. Louis? Four delicious appetizers.
Easy and elegant, these almond appetizers are anything but complicated.