Five stars for basic recipe with the highly recommended modifications from other cooks: 1/4 C less flour, add 1/4 C brown sugar, 1/2 tsp (+) vanilla, 1/2 tsp (+) cinnamon. I also added the optional cup of milk chocolate chips. Very tasty! I ended up with 10 good sized muffins after the additions.
I also didn't slice the strawberries since many people said they didn't like their texture after baking. I gave mine a fairly small dice, then sprinkled them with sugar and let them sit for about an hour. You still get definite bites of berry, but the texture is not so mushy.
I can see adding pulverized oats and/or wheat germ to the next batch. I will definitely make this again. It would be good with just about any berry. Great way to use up fruit that's almost past its prime, too.
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Five stars for basic recipe with the highly recommended modifications from other cooks: 1/4 C...