The recipe was good but not the best I've had. I would not add 3 T of bacon grease. 2 T would be enough (maybe even 1 T would be enough). The bacon grease does add to the flavor so don't forget it (butter isn't the same). Also, I would add about 1/4 to 1/2 t. of a spice (thyme, sage (my favorite) or rosemary) or use sage sausage to give it a little more flavor. I also cook my sausage pretty dark as another tester said. This recipe is very easy to make. However, like another tester said, it definitely doesn't make 8 servings--more like 2.5. It is definitely good though. (I needed to add a little more milk to make it less thick.) Sure is easy to make, and the gravy is not lumpy or greasy. (It is definitely all the grease/fat you'll want in a day, but you don't eat biscuits and gravy for health reasons. You eat it for pleasure!) *G* Use Big Daddy's Biscuits with this. You'll love the results!
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The recipe was good but not the best I've had. I would not add 3 T of bacon grease. 2 T...