This is such a good recipe, I HAD to write a review about it. REALLY EASY. I made it three times this past week, because it was that good! I recommend the recipe exactly as it is, it's very moist, and not extremely sweet. I used green apples the third time I made it, and it tasted far better than with red, yellow or even dried apples. I also tried this recipe with granulated splenda instead of sugar for my diabetic dad, and it tasted very good too.
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This is such a good recipe, I HAD to write a review about it. REALLY EASY. I made it three...