Raspberry Cheesecake Stuffed French Toast Recipe
Add a photo
1 of 2 Photos

Raspberry Cheesecake Stuffed French Toast

By: LADYHEN76 
"I came up with this recipe one morning while preparing breakfast for guests at my bed and breakfast. It became one of our most requested dishes and I later included it in our inn's cookbook!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (80)

What to Drink?
Wine Sparkling wine
Cocktail Cuppa Joe Martini
Hot Non-Alcoholic Coffee
Prep Time:
20 Min
Cook Time:
10 Min
Ready In:
30 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 1 cup milk
  • 2 tablespoons vanilla extract
  • 1 cup white sugar
  • 2 tablespoons cinnamon
  • 4 eggs, beaten
  • 1 cup raspberry puree
  • 4 ounces cream cheese, softened
  • 1 loaf French bread, cut into 1 inch slices
  • butter
  • confectioners' sugar for dusting
  • nutmeg, for topping

Directions

  1. In a bowl, whisk milk, vanilla, sugar, and cinnamon into the beaten eggs until well blended. Set aside. In a separate bowl, cream together raspberry puree and cream cheese until smooth. Make 'sandwiches' by cutting each slice of bread in half and spreading raspberry-cheese mixture in the center, then top with the other half.
  2. Melt butter over medium heat in a large skillet or griddle. Dip bread into egg mixture, coating thoroughly. Cook until well-browned on both sides, about 5 minutes. Dust with confectioners' sugar and nutmeg. Serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 622 | Total Fat: 18.9g | Cholesterol: 157mg Powered by ESHA Nutrient Database

ADVERTISEMENT
reviews custom versions menus people who saved this
 

 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 25, 2006 by rcm   view full review
Made and assembled the french bread & rasberry/cream cheese the night before and put in...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 29, 2006 by LIPSTICKFETISH   view full review
I used this recipe to help me re-create an amazing stuffed french toast I had at a brunch with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 24, 2005 by HOLLYFAE   view full review
So good and though I didn't need to change a thing I did replace half of the milk with orange...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 2, 2005 by KELLEE H.   view full review
So-o-o-o-o good ladyhen76! My husband (who does not generally like breakfast) loved this, and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 9, 2006 by LynnInHK   view full review
Make the cream cheese the night before so you can have a nice and quick breakfast the next...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 28, 2005 by MBELONGEA1980   view full review
EXCELLENT!! I made this for my whole family for a Sunday morning brunch and everyone just...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 8, 2006 by Sola   view full review
The only change I made was using half brown sugar and half white. I found there to be an...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 17, 2005 by Robbiesgirl   view full review
really good and more importantly really easy !
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 15, 2006 by Jules   view full review
Way too much of almost everything! My family would not even eat it. Way too much cinnamon...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 6, 2006 by ROBYNBNB   view full review
I also owned a B&B and came across this recipe about 6 years ago. It is so easy and yet so...

profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
 Sample
: 
  • Meals
  • Recipes
  • Tags Menu Tags
profile image
  Supporting Member (Click to learn more about Supporting Membership)  | ,
Saved on
Recipe BoxRecipe Box | ProfileProfile | ReviewsReviews
 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Fluffy French Toast

See how to make wonderfully light and fluffy French toast.

Play Video Play Video
How to Make French Toast

See how to make French toast—and which bread makes the best.

Play Video Play Video
Prosciutto-Wrapped Stuffed Chicken Breasts

Watch Chef John prepare an easy but elegant meal that’s sure to impress.

More How-To and Recipe Videos »

Related Menus

Supporting Member (Click to learn more about Supporting Membership)
Try Menu Planner | View Sample Menus »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States