Ingredients

• 1 recipe pastry for a 9 inch single crust pie
• 1 cup packed brown sugar
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1 cup canned pumpkin
• 3 eggs, beaten
• 1/2 cup dark corn syrup
• 1 teaspoon vanilla extract
• 3/4 cup chopped pecans
• 1/2 cup packed brown sugar
• 1/2 teaspoon ground cinnamon
• 1/8 teaspoon ground nutmeg
• 3/4 cup heavy whipping cream
• 1/2 teaspoon vanilla extract