Followed the recipe to a T (with the exception of 1 extra jalapeno) and it was OK, but we didn't care for it much and wouldn't make it again. Biggest negative to me was the olive oil. The flavor of the oil came through very strong and would have much preferred a buttery flavor. Texture was rather crumby -- didn't hold together all that well. Lastly, Using 4 jalapenos (no seeds) added some flavor/interest, but we like spice and found it not at all spicy. If you like spice, you would probably want to do as other reviewers suggested and use the seeds as well.
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Followed the recipe to a T (with the exception of 1 extra jalapeno) and it was OK, but we...