This really is a great dressing mix. I looked it up this morning because I was making the "Zesty Slow Cooker Chicken Barbecue" and I had neither the BBQ sauce nor the Italian Dressing (I made both from scratch and was very pleasantly surprised, as I mention in my review for that). I mixed up the dry ingredients as stated, and then I tried tarragon vinegar instead of the recommended white vinegar. This was really tasty. I can see why it has so many good reviews. I added some this morning to a Chuck's Famous BBQ Sauce I found elsewhere for the Zesty Slow Cooker Chicken Barbecue, with my own variations on Chuck's sauce--to lessen the sweetness--and I was very happy with the results. From now on, when I need Italian dressing, I'll just refer to this one. Oh, I did follow another reviewer's suggestion to leave out the 2 tablespoons of salt. I agree that it wasn't necessary for my tastes. Others might prefer it though. Thanks for posting this recipe.
Was this review helpful?
1 user found this review helpful
This really is a great dressing mix. I looked it up this morning because I was making the...