They are still warm in my kitchen, and they are really good! I followed the recipe to the letter and although most of the time I find things I would change; that was not the case with this. I used a small 12oz can of pumpkin since the recipe did not state what size to use.
I did make some of them into cookies on a sheet, and some in small cupcake pans to see how they would turn out of it. With a little baking spray, they came right out and they are a perfect size. The icing is sweet so you might want to adjust how much you put on it.
These are moist without being sticky and if you like pumpkin, you will enjoy these.
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They are still warm in my kitchen, and they are really good! I followed the recipe to the...