These cookies were pretty good. With such basic ingredients, I was able to bake my first cookie from scratch--That is without grandma. I followed the recipe exactly as stated except for I replaced the egg with a mixture of 2 tablespoons of water, 1 teaspoon of oil and 2 teaspoons of baking powder and I added an additional 1/2 teaspoon of vanilla. This worked great with this recipe. I wish I had seen the post stating to take them out of the oven at 8 minutes, no longer. They are a bit crisp, but not falling apart. They're still a good chewy, yummy cookie. Simple and awesome!
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These cookies were pretty good. With such basic ingredients, I was able to bake my first...