Easy Grilled Tri Tip Recipe
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Easy Grilled Tri Tip

By: Erika 
"A great way to quickly grill large cuts of tri-tip beef. You can even make it on a busy weeknight! I've also made this for BBQ parties. It's better than buying a bunch of steaks!"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (77)

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
4 Hrs 30 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1/4 cup soy sauce
  • 1/4 cup olive oil
  • 2 tablespoons water
  • 2 cloves garlic, peeled and chopped
  • ground black pepper to taste
  • 4 pounds beef tri tip, cut into 1/2 inch slices

Directions

  1. In a large, non-reactive bowl, blend the soy sauce, olive oil, water, garlic, and pepper. Place the beef tri tip in the marinade. Cover, and marinate in the refrigerator at least 4 hours.
  2. Preheat an outdoor grill for high heat, and lightly oil grate.
  3. Grill the beef slices 3 to 5 minutes per side, or to desired doneness. Discard remaining marinade.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 491 | Total Fat: 25.4g | Cholesterol: 211mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 25, 2004 by PrvtChef   view full review
Good mix of flavors. It's nice using the soy for the "salt" in the dish instead of regular...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 25, 2007 by calkevin77   view full review
This marinade is incredible. I recently used this recipe and applied it to 20 lbs of tri tip...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 30, 2007 by KIMBILL Supporting Member (Click to learn more about Supporting Membership)  view full review
Great for camping. Just freeze the meat in the marinade the day before. Defrost at the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 28, 2007 by pickycook   view full review
i've been looking for the perfect tri tip marinade and i've found it. followed recipe...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 19, 2005 by JCL   view full review
This is a good start, but next time I will put a lot more garlic in the marinade, and some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 27, 2005 by COOKINMJ   view full review
This was excellant!! I'm not much of a beef eater and rarely cook it, but I was having a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 25, 2004 by LB1LEEMA   view full review
i used sirloin and let it soak for 6 hours i also substituted soy sauce for yoshiami teriaki...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 25, 2004 by MOM4JOSH   view full review
Erika - This is the yummiest recipe ever. You know we have to cook it all the time. Thanks!
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 25, 2004 by LADYXAN   view full review
Wow, good stuff! Just wish the meat cut on Tri Tip was big like it was in CA!
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 6, 2007 by Roxanne   view full review
I made this recipe for a group of people last night. Since I don't eat red meat, I can't speak...

 

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