Reviewed: May 28, 2012

Loved the addition of orange juice. It gives it a nice twist.

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Reviewer:

Lori

Cooking Level: Intermediate

Living In: Des Moines, Iowa, USA

Reviewed: May 27, 2012

Just ate this about 20 mins ago and it tasted delicious!! If you add the extra ingredients from www.MomsFreeGroceries.net it will give it ALOT of extra flavor and make it taste 200% better!! Def have to add this to my weekly cook book

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IONATOSCANO

Reviewed: May 12, 2012

I grew up with canned cranberry sauce. Yuck. This recipe has turned me and other family members into cranberry sauce enthusiasts! Love it!

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Reviewer:

Laura

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert

Home Town: Long Beach, California, USA

Living In: Laguna Hills, California, USA

Reviewed: May 3, 2012

Easy and wonderful. I will never buy cranberry sauce again.

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Reviewer:

marcy2of6

Reviewed: Mar. 16, 2012

Impressed a lot of people with this recipe on Thanksgiving! Thanks for sharing

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Reviewer:

Eric

Cooking Level: Intermediate

Home Town: Milpitas, California, USA

Living In: Concord, California, USA

Reviewed: Mar. 12, 2012

so easy, and so good

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Reviewer:

ljlavoie

Reviewed: Mar. 3, 2012

I used 1/2 cup brown sugar and 1/2 cup white sugar.

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Reviewer:

Erika

Cooking Level: Intermediate

Reviewed: Mar. 3, 2012

excellent reciepe . i used it in my restruent last thanksgiving .gonna use it again this year

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Reviewer:

yamikahn

Reviewed: Feb. 23, 2012

Great recipe, tried and true. Use it every holiday season.

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Reviewer:

loriprn

Reviewed: Feb. 23, 2012

I used half freshly squeezed orange juice since I needed orange rind for another recipe. NEVER buying canned cranberry sauce again! I could eat this by the spoonful.

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