Reviewed: Nov. 23, 2010

Used this recipe for the first time today, even had my granddaughter make it for me. We tasted it after it cooled a bit and everyone liked it. Ive never made cranberry sauce with orange juice, and we even put a bit of orange zest in as it was cooking. Came out really good.

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Reviewer:

Reviewed: Nov. 23, 2010

I love this recipe! I have been making it for the past 4 years now and it is SO much better than the canned stuff you can buy. So simple but great!!! I can just eat it by the spoonful :)

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hbirdsal

Reviewed: Nov. 22, 2010

Nice, easy recipe. I add the juice of two oranges and the zest as well. Two cinnamon stickes, a wee pinch of allspice and nutmeg. Added a wee bit of water to make up for some of the juice and cooked them about 20 minutes. GREAT reicpe!

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Mst917198

Cooking Level: Expert

Reviewed: Nov. 22, 2010

Delicious!

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aubreyh

Reviewed: Nov. 21, 2010

4 stars..and i changed it a little for my own taste..i did 1/2 water and 1/2 orange juice..added 1/2 stick cinnamon and some craisons..really yummy..if using as a topping for dessert or cream cheese or even ice cream or yogurt add nuts..

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Reviewer:

leogrl

Cooking Level: Expert

Living In: Taunton, Massachusetts, USA

Reviewed: Nov. 21, 2010

Make this recipe every year. I do half and half water & orange juice. I also zest an orange and add a few cloves to give it a little holiday flavor.

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Randy W.

Reviewed: Nov. 21, 2010

I love to make my own cranberry sauce every year...this is a great and easy recipe. We like it the rest of the weekend with a little Brie on crackers too. YUM!

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Reviewer:

Mars

Cooking Level: Intermediate

Living In: Millsboro, Delaware, USA

Reviewed: Nov. 20, 2010

Too simple to be believed, but it is great!!!

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Reviewer:

ScottSeattle

Cooking Level: Intermediate

Home Town: Annapolis, Maryland, USA

Living In: Seattle, Washington, USA

Reviewed: Nov. 20, 2010

I made this for Thanksgiving last year and will be making it every year from now on! So yummy and so easy!

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Gina

Reviewed: Nov. 20, 2010

I am blown away by the high ratings for this. Put simply, if you have NEVER made cranberry sauce in your life, and have only ever had canned jellied sauce, this would be MAGIC. If you are looking for a new yummy sauce that your guests haven't had, THIS is NOT it. This is a basic sauce that you would use as the BASE to then play with and create something wonderful.

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