Fantastic recipe. I tweeked mine slightly and used milk with 1tbsp lemon juice instead of buttermilk and 1/2 cup regular breadcrumbs mixed with 1/2 cup Panko crumbs which gives it more crunch. Recipe works out good as is but i didn't have the buttermilk or seasoned breadcrumbs. Also added 1 tsp onion powder, 1tsp pepper, pinch of cayenne and celery salt and used seasoning salt in place of regular salt. My first batch did not cook through properly so I reduced the deep fry temp to 350 for 3-4 minutes;had tried at 315 degrees for 5-6 minutes and meat was too dry. Definately double dip for a thicker coating!
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Fantastic recipe. I tweeked mine slightly and used milk with 1tbsp lemon juice instead of...